Lobster tagging to assess habitat restoration effects of offshore aquaculture. Scientists, mussel farmers and fishers on the Devon and Dorset coast are this month beginning the tagging work that will […]
Project assesses wider ecological benefits of UK’s first offshore mussel farm. The impact of offshore aquaculture on the general health of the ocean is to be explored in a new […]
SalMar Aker Ocean established. Reference is made to the announcement on 26 August 2021 regarding the entering of a strategic partnership with Aker ASA (“Aker”) to establish a global offshore […]
Grieg Seafood joins consortium for low-emission aquaculture. Grieg Seafood has joined forces with 17 leading industry and research institutions in push to develop low-emission offshore aquaculture. The consortium aims to […]
Grieg Seafood Joins Consortium with 17 leading industry and research institutions in push to develop low-emission offshore aquaculture The consortium aims to reduce the environmental impact and improve fish welfare […]
SalMar completes ‘groundbreaking’ project – SalMar’s subsidiary Ocean Farming AS has been granted its eight development licenses converted into ordinary fish production licenses. The Norwegian Directorate of Fisheries informed the […]
A new $300 million plan to farm salmon, three miles off Norway’s rugged coast, is now in progress. 1.5 million salmon are held in a semi- submersible mass of floating […]