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Recommendations for improving labelling legislation for plant-based imitations of fisheries and aquaculture products. The Market Advisory Council (MAC) delivered recommendations to the European Commission for an improvement of the labelling […]
‘Alternative Seafood’ session takes place at NMBU. The NMBU Alt. Protein Project is based at The Norwegian University of Life Sciences (NMBU), a leading university in the fields of sustainability, […]
Gathered Foods open new production facility in Ohio. Gathered Foods, makers of Good Catch® plant-based seafood products, today announced the official opening of a new, dedicated production facility in Heath, […]
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