Type to search

Seafood

GSSI PUBLIC CONSULTATION ON BENCHMARK REPORT

GSSI PUBLIC CONSULTATION

GSSI Public Consultation on Benchmark Report for Marine Eco-Label Japan (MEL) Scheme. On 1 July 2019, GSSI launched a  30-day public consultation on the GSSI Benchmark Report for the Marine Eco-Label Japan (MEL) scheme.

Marine Eco-Label Japan (MEL) Council applied for GSSI recognition of its MEL scheme in September 2018 and has been benchmarked against the GSSI Global Benchmark Tool on Section A (Governance), Section B (Operational Management) Section C (Aquaculture) and D (Fisheries).

The Independent Experts and the Benchmark Committee found the scheme to be in alignment with all the GSSI Essential Components. GSSI now invites comments from all stakeholders on the recommendation of the Benchmark Committee to recognize the Marine Eco-Label Japan (MEL) scheme for their Aquaculture Management Standard (Version 1.0, 2018) and Fisheries Management Standard (Version 2.0, 2018).

Following the public consultation, the Benchmark Committee, Independent Experts and MEL will process the feedback received. GSSI’s Benchmark Committee will then provide the GSSI Steering Board with a final recommendation on recognition. The Public Consultation feedback will be made publicly available after the GSSI Steering Board’s decision.  

As the public-private partnership on seafood sustainability with 90+ stakeholders industry-wide, GSSI aligns global efforts and resources to address seafood sustainability challenges. Governed by a Steering Board representing the full seafood value chain, companies, NGOs, governments and international organizations – including the FAO –, GSSI promotes sector-wide collaboration to drive forward more sustainable seafood for everyone.

GSSI vision

More sustainable seafood for everyone

GSSI mission

Ensure confidence in the supply and promotion of certified seafood as well as to promote improvement in the seafood certification schemes.

Source

Tags