Landing obligation six months – an opinion piece by the NFFO. It’s early days for the landing obligation, given the magnitude of the changes involved. Ongoing patience and application will […]
Young chefs triumph in second heat of Young Seafood Chef of the Year 2019. Young chefs from Sunderland College, Newcastle College and Kendal College have secured a place in the […]
Swedish royals to visit Marine Institute. The Marine Institute will welcome King Carl XVI Gustaf and Queen Silvia of Sweden to the Marine Institute headquarters in Oranmore on Friday 24th […]
SalMar outlook good in a balanced salmon market. SalMar ASA posted an Operational EBIT of NOK 806.2 million in the first quarter 2019, compared with NOK 708.1 million in the […]
Whitelink Seafoods new vessel. Family-owned, Fraserburgh seafood supplier, Whitelink Seafoods, has launched a purpose-built scallop vessel, Eternal Light, thanks to a funding package from Royal Bank of Scotland. Eternal Light […]
RFC focuses herring sales on Africa. Russian Fishery Company (RFC), one of the leading producers of Pollock and Pacific Herring, is directing attention for Pacific Herring sales to Nigeria and […]
SalMar first quarter results 2019. SalMar ASA posted an Operational EBIT of NOK 806.2 million in the first quarter 2019, compared with NOK 708.1 million in the same period last […]
Blumenthal signs with Murray Cod Australia. Murray Cod Australia has announced the appointment of Michelin starred, Heston Blumenthal and The Fat Duck Group, as the business’s key advocate in a […]
Mowi defends industry practices on Panorama programme. Mowi Scotland mounts a stiff defence of the salmon sector following last night’s (20 May) BBC TV programme, Panorama, which questioned whether salmon […]
Mervyn King visits HB Grandi. Mervyn King, former Governor of the Bank of England paid Icelandic fishing company HB Grandi a visit recently by the invitation of the Association of […]
FIP for Moroccan anchovy. Sustainable Fisheries Partnership (SFP) says it is pleased to announce the first public posting of a new industry-led fishery improvement project (FIP) covering anchovy fishing off […]
Octopus farming questioned. Commercial octopus farming questioned by a team of researchers in a newly published analysis. Currently in developmental stages on multiple continents, they conclude it would have a […]
New research on threats facing dolphins. A new scientific assessment of Hector’s and Māui dolphins has led to a revised understanding of their biology, their distribution and their main threats. […]
Grants awarded to Irish seafood enterprises. Irish Minister for Agriculture Food and the Marine, Michael Creed T.D. has announced the award of €2,369,801 in grants to 17 seafood enterprises in […]
New harbour building opened in Castletownbere. Irish Minister for Agriculture, Food and the Marine, Michael Creed T.D., has officially opened the new Harbour Administration building in Castletownbere, and took the […]
Tuna Alliance to enhance sustainability – Organisations at the forefront of Indonesia’s sustainable fishing movement have announced the official launch of the One-by-One Indonesia Tuna Alliance. The Alliance brings together […]
Best practice report for aquaculture stakeholders As a growing global population brings about new challenges in delivering food sustainably, one of the world’s largest environmental non-profit organisations has partnered with […]
First taste of Shrimp Fed FeedKind Protein. Leading alternative protein producer Calysta has joined forces with seafood giant Thai Union Group PCL to offer the world its first taste of […]
Salmon leads way in transparent reporting – At the Seeds&Chips Global Food Innovation Summit in Milan, Italy, the Global Salmon Initiative (GSI) released its annual Sustainability Report, providing 6 years’ […]