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Mark Sargeant heads up UK Young Seafood Chef of the Year. Celebrated Michelin-starred chef Mark Sargeant is looking forward to judging in the UK Young Seafood Chef of the Year […]
CapVest acquires Young’s Seafood. Fish processing giant Young’s Seafood, with a staff of more than 2,000 people, has been acquired by Karro Food Group, a UK pork processor owned by CapVest, […]
Kendal college students named UK Young Seafood Chefs of the Year. Two young chefs from Kendal College have won the 2019 UK Young Seafood Chef of the Year competition after […]
Young Seafood Chef of the Year Final. Successful teams of young chefs have their eyes set on the title as the final of the Young Seafood Chef of the Year […]
Championing seafood in the English regions, new regional managers and head of International Trade and Regions appointed by Seafish. Seafish, the public body that supports the £10bn UK seafood industry, […]
The search is on for UK Young Seafood Chef of the Year 2019. Sponsored by Seafish, the public body that supports the £10bn UK seafood industry, the competition, run by […]
Big names hoping to attract new Grimsby talent. An event which aims to give young people an insight into the diverse range of careers within the food sector is taking […]
Opening doors for an insight into UK seafood industry A group of North East students have had a unique glimpse into the UK Seafood industry as part of an initiative […]
Young’s Seafood loses £30m contract with the supermarket chain ASDA. Young’s Seafood loses 30m ASDA contract, and a spokesperson for the Grimsby-based firm said it was disappointing news but ASDA […]
Icelandic Government announce new Fisheries Minister. Bjarkey Olsen Gunnarsdóttir MP was announced last week by the Icelandic Government as the new Minister of Food, Agriculture and Fisheries. The Minister was […]
Seafood processing businesses across the UK are encouraged to provide vital data by completing a short survey. From April to June, Seafish, the public body that supports the UK seafood […]
The managing director of seafood giant Seachill, hard Brexit concern over fresh salmon supply. The movement of fresh salmon is an immediate hard-Brexit concern, the managing director of seafood giant Seachill […]
Only one seafood processing unit to let at the award winning Grimsby Seafood Village The Grimsby Seafood Village comprises of 22 Food Grade Processing units located in the heart of […]
Fisheries APPG launches call for evidence to shape sector action plan. The All Party Parliamentary Group (APPG) on Fisheries has launched a Call for Evidence, inviting input from anyone with a […]
Fish and chips shops are at the heart of towns and cities throughout the UK and the National Fish & Chip Awards is making sure businesses offering additional support to their local […]
Amy Salisbury, founder at Particular & CO. Welcome to Fish Focus spotlight on Women in Seafood, Issue 3. Follow us as we celebrate the amazing women at the forefront of the […]
Riding the Wave of Innovation How AI is Transforming UK Seafood Processing Read Fish Focus’ latest publication focusing on seafood processing. The seafood processing industry in the UK has long balanced […]
UK-EU Summit: Fisheries APPG to meet to scrutinise fisheries and related deals. The All Party Parliamentary Group (APPG) on Fisheries will meet today 20 May, to scrutinise all aspects of […]
Leading UK retailer hails “important step” in carbon journey Tesco makes seafood carbon emissions profiling commitment to advance net-zero plans Tesco has announced plans to implement the Seafood Carbon Emissions […]
Master Fishmonger Standard Awards 2024. Seafood Grimsby & Humber Alliance (SGHA) have been the custodian of the Fishmongers’ Company, Master Fishmonger Standard (MFS) since the start of 2024. The recent […]
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