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Bonnar’s unveils a new seasonal menu championing Scottish provenance. Bonnar’s, the Edinburgh restaurant at The Scott Hotel, has introduced a meticulously curated seasonal menu that celebrates the finest ingredients from Scotland’s […]
Scottish seafood industry eyes Japanese market ahead of trade delegation to Tokyo. High hopes for more sales on back of mackerel success story Consul General opens new Seafood Scotland office […]
Salmon farming supervisor scoops M&S Emerging Talent prize. A Scottish Sea Farms Processing Supervisor has won the inaugural Emerging Talent award at the M&S Select Farm Awards 2024, announced at […]
Genomics expert joins Benchmark Genetics in Edinburgh Benchmark Genetics, a leading aquaculture genetics company, announces the appointment of Dr Carolina Peñaloza as Senior Scientist in the company’s new Molecular Genetics […]
Major conference on European eel conservation to be held in Scotland. A major conference on the conservation of the European eel will be held in Edinburgh, Scotland, next month (22 […]
Shore to make a difference Edinburgh chippy hosts a beach clean to tackle waste. St Andrews Takeaway in Portobello has teamed up with Love Seafood and community group, Keep Porty […]
The Scottish Marine Aquaculture Awards to become an annual event, says organiser 5m Publishing. The 2019 Aquaculture Awards are now officially open for entry, enabling individuals and companies from all […]
Edinburgh restaurant The Fishmarket acclaimed by Lonely Planet. The Fishmarket at Newhaven Harbour has been named one of the ten ‘Best New Food Experiences’ in the world in Lonely Planet’s […]
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