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Folla Alger and Cermaq are testing new combined sea site for salmon and kelp: will contribute to the green shift. Last week, Folla Alger stocked the first kelp in its […]
Study explores how Nigeria can achieve its fish production target. Researchers have analysed how Nigeria can achieve its target of producing 2.5 million tonnes of farmed fish annually, and believe […]
Larval stage stress can make salmon more robust in the future Many methods are used to ensure that farmed salmon thrive, stay healthy and grow quickly. Nofima scientist Erik Burgerhout […]
Breakthrough in study of fish kidney disease related to climate change. New research from the University of Aberdeen could pave the way for the development of drugs and vaccines to treat a […]
Marine fisheries will not offset farm losses after nuclear war. After a nuclear war, wild-catch marine fisheries will not offset the loss of food grown on land, especially if widespread […]
Lidl GB expands transparency to all seafoods. The Ocean Disclosure Project (ODP) has announced that UK supermarket Lidl GB has voluntarily disclosed its farmed seafood sources for the first time, […]
UK supermarkets failing in fish sustainability according to new report. UK shoppers are unknowingly consuming 2.5 x more fish than they think, according to a new report which ranks the […]
Seafood lovers getting closer to nature with SalveaTM. Global aquafeed supplier BioMar and French rainbow trout producer Aquadis Naturellement partner to bring farmed fish closer to end consumers. Aquadis Naturellement’s […]
Pure Salmon reveals further expansion details of sustainable land-based fish farms in US and European markets Pure Salmon, the new land-based salmon farming company that aims to become a leading […]
EU Aquaculture Profits Doubled -The 2018 Economic report of the EU Aquaculture Sector shows a strong and growing sector. In 2016, the EU aquaculture sector has produced and sold 1.4 […]
European Consumers Favour Farmed Seafood – The majority of consumers across Europe believe that selling responsibly farmed seafood should be a top priority for supermarkets, according to survey findings published yesterday. […]
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