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Up to 60% more food out of fish by using bones, scales and other hard tissues in a sustainable and tasty way – Finnish food tech SuperGround is the first […]
Pacific whiting skin may have anti-aging properties that prevent wrinkles. The gelatine in the skin of Pacific whiting, an abundant fish on the Pacific Coast of North America, may help […]
Searious and CirTec get under the skin of a fish! New technology makes high-quality product from fish processing residuals. When you think of fish, you don’t automatically make a link […]
Seafood industry can benefit from collagen market. Supplements containing collagen are in great demand. The fishing and food manufacturing industries can now also profit from this protein, according to an […]
Pioneering use of fish skin in tissue regeneration for burns victims. Kerecis, the company pioneering the use of fish skin in tissue regeneration, has announced the results of a new […]
Clinicians honoured for medical fish skin research. Kerecis, the company pioneering the use of fish skin in tissue regeneration, today announced that the President of Iceland, HE Gudni Johannesson, has […]
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