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Health, Nutrition and Origin Highlighted in new Haaland Campaign A balanced diet is important when it comes to physical performance, and according to Erling Haaland, Norwegian seafood is a great […]
Eating small fish whole can prolong life expectancy, a Japanese study finds. “Previous studies have revealed the protective effect of fish intake on health outcomes, including mortality risks. However, few studies […]
Fisheries and Seafood Scheme closes for 2024. The Fisheries and Seafood Scheme (FaSS), administered by Marine Management Organisation (MMO) on behalf of Defra, delivers investments to safeguard the long-term sustainability, […]
PTG will supply RSW systems for seven new fishing vessels. PTG has secured a record delivery of 17 RSW plants to Karstensens Shipyard in Denmark and three RSW plants to […]
Fishermen’s health manual launched by BIM. Bord Iascaigh Mhara ( BIM), Ireland’s seafood development agency has launched a fishermen’s health manual. The short manual offers practical advice on keeping healthy […]
EFSA concern over exposure to dioxins and PCBs. EFSA (European Food Safety Authority) has confirmed the conclusion of previous assessments that dietary exposure to dioxins and dioxin-like PCBs – environmental […]
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