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Loch Long Salmon – a new low impact approach to salmon farming. Loch Long Salmon Ltd (LLS) is an aquaculture company that is creating sustainable growth in Scotland’s coastal salmon […]
GAA study evaluates animal welfare in salmon. The Global Aquaculture Alliance (GAA) has published the results of a study designed to identify and strengthen best practices for animal welfare in […]
Krill meal improves salmon health and fillet quality, according to new study. The Norwegian Institute of Food, Fisheries and Aquaculture (Nofima), in collaboration with Aker BioMarine, recently released a study […]
Aquaculture experts hatch new plan for sea lice resistance. A new, cost-effective selective breeding method is being developed by a Scottish research consortium that could enhance fish health and wellbeing […]
New challenge to salmon health. An international collaboration between aquaculture experts from Scotland, Chile, and the research and development (R&D) team from Hendrix Genetics has taken a significant step toward […]
Impact of innovative feeds on salmon health. Scientists are testing whether oils from microalgae and genetically modified (GM) oilseed crops could provide beneficial omega-3 for salmon – and, in turn, […]
Warm waters challenge fish health. Warmer than average sea temperatures this year, beginning late winter to its peak in July, have provided challenges to salmon and lumpfish survival at several […]
Algal vaccines for aquaculture. Evaluation of an algal-based oral vaccine against salmonid alphavirus. The Challenge Viral diseases are responsible for severe economic losses in global salmonid aquaculture. Current vaccination methods […]
Full disclosure call on salmon mortality incident. Newfoundland fisheries minister has called on fish farmer Mowi Canada East to provide full disclosure on the extent of a recent salmon mass […]
New viruses found in endangered salmon. Three new viruses—including one from a group of viruses never before shown to infect fish—have been discovered in endangered Chinook and sockeye salmon populations. […]
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