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John Ross Jnr launches new brand identity at Seafood Expo Global – Luxury smoked salmon producer, John Ross Jnr, has revealed its new brand identity and packaging at this year’s […]
Demand for Scottish seafood continues. It’s business as usual for over 50 of Scotland’s seafood companies as they attend Seafood Expo Global in Brussels to keep up communication and expand […]
Changing Tides to drive Scottish Seafood growth ambitions. Strategic plan for collaboration, sustainable change and growth fits within Scotland Food & Drink ‘Ambition 2030’ – which aims to double the […]
EU citizens vital for Scots seafood sector – Continued opportunities for EU citizens to live and work in Scotland are essential to coastal Scotland’s continued success and sustainability, Rural Economy […]
Buckie based Associated Seafoods Ltd, ASL scoops two prestigious awards at North East Scotland Food and Drink Awards 2019 in recognition of the company’s determination to invest in its staff […]
SSPO No Deal Brexit Warning. Commenting, Julie Hesketh-Laird, CEO of the Scottish Salmon Producers Organisation, said: “The Scottish salmon farming industry is optimistic in the long-term and sees a bright […]
Opportunities in US for Scottish Seafood Companies. A five strong team of Scottish seafood companies is making its way across the Atlantic this week to show North America it’s business […]
Meet the buyer opportunity with Asda. Asda is Scotland’s second largest supermarket retailer, with 61 stores and 2 depots across the country, serving around 1.8 million customers every week. With […]
Seafood Scotland partners with Michelin star restaurant. Seafood Scotland is offering one lucky Scottish chef a stage with world-renowned chef, Gary Foulkes, at his Michelin-starred restaurant, Angler, in London. Launched […]
Create a new dish for your school meal. Scottish Primary schools are challenged to create an innovative, healthy dish – using Scottish produce – for their school meal. The 2019 […]
Scottish seafood showcased in Canada – Scotland’s seafood was showcased in Canada last week with national chef Gary Maclean and GlobalScot chef John Higgins cooking up a range of dishes […]
Loch Fyne supplies Waitrose fresh shellfish from the seashore. Fresh oysters and mussels from a company which has been recognised for its ethical farming methods will now be available in […]
A delicious terrine combining Scottish smoked salmon and brown crab that is perfectly paired with lemon and watercress. Prep time: 26 – 30 minutes Cooking time: 5 minutes Serves 8 […]
Our lemon sole with Scottish smoked salmon is indulgent and delicious. Packed with omega 3, it’s a healthy option for lunch or dinner. Prep time: 15 mins. Cooking time: 10-15 […]
Drive to improve Scottish seafood trade opportunities in USA as the first steps are taken on a new crusade to improve trade opportunities for Scottish seafood in the United States. […]
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