BIOMAR ECUADOR RAMPS UP WITH FOUR NEW LINES FOR EXTRUDED FEED
BioMar Ecuador ramps up with four new lines for extruded feed. BioMar Group announces an ambitious plan for an expansion of the capacity for extruded feed in Ecuador. The two phased installation will bring a total of four new lines with a combined capacity of 200 000 tons at BioMar’s facilities in Guayaquil.
BioMar announces a comprehensive investment plan for the business unit in Ecuador, to further support an amplified product portfolio for high performing shrimp feed in Ecuador and follow up on strong sales figures.
The investment includes new land, a transformation of the current factory layout, upgrade of existing pelletising equipment, and four new lines for extruded feed. The investments are part of preparation for introduction of new advanced shrimp feed concepts, which are planned for launch in the market from 2022.
“We are planning for a new range of high performing products as well as new functional feeds targeting the unique farming practice and environmental parameters encountered in Ecuador. Furthermore, we see larger farmers in the market being ready to start up the process of co-designing tailored product ranges towards the markets in US and Europe focusing on both feed composition and environmental footprint, farming practice and quality of the resulting shrimp, enabling a targeted positioning of the shrimp towards retailers and end consumers. This requires both more capacity but also more flexibility in our production set-up”, explains Henrik Aarestrup, VP LATAM, Shrimp & Hatchery in BioMar Group.
“We have in other species for many years been designing products with specific nutritional and sustainability profiles together with farmers, retailers, and suppliers. We recently started the same type of collaboration in the shrimp sector in Ecuador, and we have a range of tools enabling us to document our impact on the planet at the same time as we optimise farming results, “continued Henrik Aarestrup.
The Ecuadorian shrimp export has undergone a transformation and diversification during the pandemic.
“We believe the Ecuadorian shrimp sector is increasingly well positioned to continue to grow in the years to come focusing on value added products for consumers and sustainability. We are sure that a combination of extruded and pelletised feed solutions combined with increased flexibility on feed ingredients will offer the right opportunities for optimal feeding practises within different farming environments in Ecuador”, concludes Henrik Aarestrup.
The investments will take place in two phases with the first two lines ready for launch in 2022