BAADER at IFFA 2025: Enhancing meat and fish value by further processing. ▪ BAADERING Technology maximises raw material utilisation and reduces waste ▪ Seamless integration in any food processing line […]
Seafish launches 2025 seafood processing survey. UK seafood processing businesses encouraged to contribute essential data through short survey. Seafish, the public body that supports the UK seafood industry, is encouraging processing […]
Hofseth expanding capacity with Marel and MMC First Process equipment. Hofseth gains an advantage in Norway. Hofseth is a leading farm-to-table processor of sustainable farmed salmon and trout. In 2025, the […]
Mettler-Toledo launches X2 Series of X-ray Solutions to bring enhanced product safety to a wider audience. The X2 Series is designed to improve product safety for all food manufacturers; food […]
Star Refrigeration urges Scottish businesses to apply for SIETF Funding before 19th March deadline The Scottish Industrial Energy Transformation Fund (SIETF) funding supports the deployment of industrial refrigeration and heat […]
Fishing businesses warned not to flout new Defra rules. Last weekend marked 30 days until Defra’s new Simpler Recycling reforms come into action, but many businesses aren’t taking the changes […]
Star Refrigeration launch low charge ammonia chiller Azanechiller 3.0 The company unveils the future of highly efficient, low-ammonia-charge fluid chilling with the latest evolution of its Azanechiller. Star Refrigeration have […]
Mercury content in tuna can be reduced with new packaging solution. Fish is a high-quality source of protein, containing omega-3 fatty acids and many other beneficial nutrients. However, the accumulation […]
Fish oil supplements market. The fish oil supplements market has gained significant traction over the past decade, driven by increasing consumer awareness of the health benefits of omega-3 fatty acids. […]
Trials to help processors create high quality co-products using innovative technology. Bord Iascaigh Mhara (BIM), has teamed up with Finnish company SuperGround on a project to help seafood processors upcycle […]
Aberdeen smoked salmon producer granted Royal Warrant. John Ross, Aberdeen’s award winning and handcrafted traditional smoked salmon producer, has been granted the Royal Warrant of Appointment as Fish Merchant and […]
Sotra Fiskeindustri invests in a new Marel filleting line. The new line includes Marel’s latest filleting machine, the MS 2750. Marel, a leading provider of food processing solutions, is proud […]
New digital traceability requirements for meat & seafood processors coming soon. Meat and Seafood processors will need to comply with new digital traceability requirements. By 2026 the EU and the […]
Eagle Product Inspection introduces the Short Retracting Nose Reject. Hygienic reject solution setting a new standard in raw product inspection. Eagle Product Inspection, a global leader in advanced inspection and […]
B’ZEOS secures seed round and strategic partnerships. B’ZEOS, a European blue-tech innovation company, has successfully closed their seed round led by Faber, with participation from ICIG Ventures, the venture capital […]
Energy management system for Norwegian fish processor. Norwegian fish processing equipment manufacturer MMC FIRST PROCESS has signed an agreement with salmon processor Slakteriet AS to deliver an energy management system […]
Hygienic design: Process matters. How do you ensure hygiene during fish processing? Siemens took this challenge to Torsten Rusko, Head of Mechanical Design at BAADER. In “unpacked”, the Siemens Packaging Podcast, […]
2024 fishmeal production higher than in 2023 so far due to Peru’s strong anchovy seasons. In the first nine months of 2024, cumulative fishmeal production increased by almost 23% compared […]