![](https://fishfocus.co.uk/wp-content/uploads/2025/06/E786_685350_NSC_1824_Whitefish_UK_Digital_Banners_W1500xH180px.jpg")
Atlantic Fish Co and Revo Foods explore hybrid approach to unlock whole-cut cultivated seafood. One of the biggest challenges facing cell-based seafood today isn’t growing cells — it’s turning them […]
Exports to Türkiye – new registration requirements. The Sea-Fisheries Protection Authority (SFPA) has recently issued an Information Notice (IN) to industry in relation to technical requirements for Irish companies trading […]
555 Amanda launches luxurious lobster bisque. Delivering premium indulgence that won’t sink your margins. 555 Amanda is making waves in foodservice with the launch of a rich, velvety Lobster Bisque […]
Food inflation up to 4.5%. Food and non-alcoholic drink inflation has risen again, by 4.5% in the 12 months to December 2025, up from 4.2% in the 12 months to […]
Young ‘frying’ squad compete for Drywite title at National Fish & Chip Awards. The next generation of exceptional fish and chip professionals have been making themselves known to industry experts […]
ChalkStream crowned SME Food and Drink Manufacturer of the Year by MPs. Hampshire-based business ChalkStream Foods has been named the UK’s SME Food and Drink Manufacturer of the Year at […]
More collaborative seafood industry could help Scotland reel in greater value. By Kim Cameron, senior impact manager at the Industrial Biotechnology Innovation Centre (IBioIC). From the fishing vessels that land […]
Good for planet, great in the bowl: French Poke-chain Pokawa obtains ASC and MSC certifications. Pokawa, France’s leading poke bowl brand, has reached a major milestone in its responsible sourcing. […]
Chicken of the Sea and Jessica Simpson team up to unveil new creative and revitalise brand’s iconic jingle. Musical artist, actress & entrepreneur Jessica Simpson helps Chicken of the Sea relaunch […]
ULMA Packaging UK supports Orkney Crab’s move to high-performance thermoforming. Leading packaging machinery manufacturer ULMA Packaging UK has successfully supported premium seafood producer, Orkney Crab, in upgrading its packaging operation […]
NFFF Calls for Fair Business Rates Relief Across Hospitality, Not Just Pubs As reports emerge of a government plan to extend business rates relief to pubs only, the National Federation […]
Industry anticipates ‘excellent’ skrei quality as season kicks off in Norway. The Skrei Patrol outlines expectations for 2026, while seafood specialists extol the virtues of this seasonal delicacy January will […]
GAPP applauds USDA, FDA on new dietary guidelines for Americans. Focus on protein presents massive opportunity for wild-caught Alaska Pollock. The 2025-2030 Dietary Guidelines encourage Americans to prioritise protein at […]
More protein on the plate? As new U.S. dietary guidelines recommend nearly double previous intakes, shrimp stands out as a healthy choice. A single serving of shrimp provides about 18 grams […]
100% Growth for IceFish Conferences In 2026 the popular IceFish Conference programme will double in size and co-locate with the IceFish Exhibition at Fifan-Smárinn Halls, in Kópavogur. The expanded programme features two conferences,100% Fish for Profit, formerly Fish Waste for Profit and Aquaculture, Driving Sustainable Growth, a new event taking place on day […]
National Fish & Chip Awards certifies three chippies as the best for training and development. It’s been quite the process for them but three fantastic fish and chip shops have […]
Bidfresh redefines its sustainability framework with the launch of a new vision and mission in its latest sustainability report. Specialist fresh produce supplier, Bidfresh, has released its latest ‘Growing Greener’ […]
America doesn’t have a seafood recipe problem. Craig Morris, Chief Executive Officer at Genuine Alaska Pollock Producers (GAPP). At the 2025 Genuine Alaska Pollock Producers’ Wild Alaska Pollock Annual Meeting, Aquamar CEO Daryl Gormley posed a […]
Record value for Norwegian seafood exports in 2025, thanks to price growth for wild fish and increased salmon volume. Norway exported a total of 2.8 million tonnes of seafood worth […]
555 Amanda appoints new UK general manager. Seafood supplier, 555 Amanda has named Gavin McLean as its new UK General Manager, leading a newly established UK entity for the Denmark-based seafood specialist. […]
Fish Focus is an online communications, marketing, news and information platform offering a wide range of services for the seafood sector covering all aspects of aquaculture, commercial fishing, seafood processing and the route to market. Follow us on social media platforms for Fish Focus, Aquaculture Focus and Seafood Focus.
