Renewed Focus on the problem of ghost gear following the death of a sperm whale in Denmark. A recent incident off the coast of Denmark has drawn attention to the issue […]
Fishing fleet faces mounting costs as fuel crisis deepens Rising fuel costs are placing significant pressure on the fishing fleet, with some vessels facing additional daily expenses of up to […]
New studentship launched in memory of late Dr Ian Napier A new annual studentship has been launched to support and inspire the next generation of fisheries scientists, offering hands-on experience […]
Europeche urges immediate emergency action as fuel price crisis forces fleet tie-ups Europêche, the representative body for the European fishing industry, met yesterday with Commissioner Kadis to address the escalating […]
“Running roughshod over our fishing industry” – Carmichael condemns SNP government restrictions on isles fishermen. Orkney and Shetland MP, Alistair Carmichael, has today criticised the Scottish Government for harming isles […]
Catch of the day, now just a click away with the launch of Direct Seafoods London app. Direct Seafoods London has announced the launch of a brand-new dedicated online shop […]
Lantra and industry partners launch new aquaculture resources to strengthen classroom learning Lantra Scotland has released two new student workbooks to support the National Progression Award (NPA) Level 4 in […]
Opening the EU market to Indonesia, the Indian ocean’s largest tuna fleet: at what cost? The draft EU–Indonesia agreement [1], which has just been published by the European Commission, provides […]
SPSG attends Sustainable Markets Initiative event at Buckingham Palace Ian Gatt CBE, the chair of the Scottish Pelagic Sustainability Group (SPSG), was invited to Buckingham Palace recently, along with other […]
Seafish hosts UK seafood stakeholders at world-leading Danish flume tank. Visit advances understanding of fishing gear and sustainability. Seafish has hosted a visit by UK seafood stakeholders to the flume tank […]
The quiet success story of global tuna fisheries. How science-based fisheries management is helping tuna stocks recover. By Dr. Victor Restrepo, Vice President, Science and Chair of the Scientific Advisory Committee, International Seafood Sustainability […]
Heat is on shellfish industry as more companies reject inhumane slaughter practices. The Snapshot 2025: Industry Benchmark on Decapod Crustacean Welfare from Crustacean Compassion, just released, reveals humane stunning and slaughter is the […]
Bluefin tuna fisheries 2026. Skippers and masters who succeed in this year’s application process for a bluefin tuna (BFT) catch and release permit for English waters will now have to […]
Satlink releases Its ‘2025 Impact Report’: leading ocean management through technology and science. The group expands its workforce by 56%, surpassing 300 employees, collaborates with more than 40 governments, and […]
Marine Institute launches Annual Impact Report 2025. The Marine Institute has released its Annual Impact Report 2025, showcasing the significant achievements and meaningful impacts delivered by the organisation over the past year. […]
Food and Drink Federation comment on February inflation figures. Food and drink inflation at 3.3% in February 2026. Karen Betts, Chief Executive, The Food and Drink Federation (FDF) said: “While […]
Clean Catch sounds out trial with Peruvian fishermen. Clean Catch, which champions collaborative action to monitor and minimise the bycatch of sensitive marine species in UK fisheries, received funding from […]
The rise of low-impact scallops. Hand-dived and low-impact scallops are fast emerging as a compelling alternative to traditional dredged scallops—offering the same exceptional flavour while significantly reducing environmental impact. Across […]
Marine Institute & Galway City Museum reveal Galway Bay’s secrets. The Marine Institute, in partnership with Galway City Museum, has announced a vibrant programme of free public outreach events taking place […]