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Innovafeed reports unexpected performance breakthrough: Hilucia™ for Aqua gives Salmon wings. Innovafeed today shared preliminary findings from ongoing research into the performance of its Hilucia™ for Aqua ingredient in salmon feed. With Hilucia™ […]
PML project will help predict future octopus blooms. A diverse range of Plymouth Marine Laboratory (PML) researchers have come together to develop a methodology that would help stakeholders – from […]
Global study identifies urgent blue carbon priorities in the fight against climate change. Plymouth Marine Laboratory (PML) was among the 15 international institutions working in collaboration. A major new international […]
Why Japan’s oysters are dying en masse. A death rate of up to 90%, linked to warming seas, is threatening the oyster industry in Hiroshima prefecture, which produces most of […]
Milestone moment for Grimsby Fish Market as it turns 30 ahead of Good Friday feast. Grimsby Fish Market has turned 30! The £15 million investment, opened in 1996, remains a key […]
Ventisqueros opens its operations to Sernapesca and the FDA during key visit for the industry. The event provided an opportunity to demonstrate the company’s production, health and traceability standards in […]
Australia’s seafood champions honoured for sustainable, responsible production. Retailers, producers and innovators honoured at the Australian Sustainable Seafood Awards 2026. Australia’s seafood leaders have been recognised for setting the benchmark […]
Temporary queen scallops closure. Queen scallop fishing in ICES sub areas 6a and 7a will be closed from 1 April to 30 June 2026 to protect spawning stocks. The Marine […]
Haaland and Norwegian seafood extend partnership through autumn 2028. The Norwegian Seafood Council (NSC) and Erling Braut Haaland are extending their partnership, with the football star continuing as an ambassador […]
Fish landings in Scotland in February 2026. A note by Tony Mackay, Economist. tony@tonymackay.co.uk 1. The Marine Management Organisation (MMO) have just published their monthly fish landings statistics for the […]
Traditional and international: Cured Norwegian fish across the globe. From the south of Europe, all the way to the Caribbean and to the African continent – Norwegian cured fish, known as […]
AI, Feed and Automation in Aquaculture: Precision, reliability, and the shift toward predictive farming As aquaculture intensifies to meet global protein demand, producers are confronting rising biological variability, complex feeding […]
World’s first farm to achieve certification of ASC Farm Standard. From paper to practice: a global milestone in responsible aquaculture. Aquaculture Stewardship Council (ASC) celebrates a global milestone in responsible aquaculture, […]
Whitefish at a crossroads: record-low cod, a tight haddock market and what it means for UK buyers. By Eivind Hestvik Brækkan, seafood analyst, Norwegian Seafood Council (NSC). Let’s start with […]
Tersan chooses TMC to equip krill fishing vessel. Tersan Shipyard has contracted TMC Compressors (TMC) to provide the marine compressed air system to a krill fishing vessel currently being reconstructed at […]
Food and drink export values reach record high in 2025, but volumes fail to return to pre-Brexit levels. The value of UK food and drink exports rose to a record […]
Three-Sixty Aquaculture expands into Europe with launch of new land-based prawn farm. Swansea-based aquaculture innovator partners with Belgian incubator, Marifish.Inc, to expand into Oostende with new commercial shrimp facility. The […]
Bluefront invests in aquaculture logistics through Anteo. Seafood investor Bluefront Equity (“Bluefront”) invests to become the largest shareholder of Anteo AS – a provider of software solutions for planning and optimisation […]
SETU works collaboratively with KIMO International to protect the marine environment. South East Technological University (SETU) has signed a Memorandum of Understanding (MoU) with KIMO International at Ferrycarrig in Wexford. […]
Dr. Nomi Prins Keynote Speaker at Seafood Expo Global/Seafood Processing Global. The 32nd edition of Seafood Expo Global/Seafood Processing Global will take place at Fira de Barcelona from 21–23 April 2026, […]
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