ROCKFISH REVIVES £10 FISH & CHIPS NIGHT

Rockfish Revives £10 Fish & Chips Night to Champion Sustainable Seafood

Award-winning sustainable seafood restaurant group Rockfish is set to bring back its hugely popular £10 Fish & Chips Night this March, giving families an affordable way to enjoy responsibly sourced British seafood during the quieter season.

Taking place on Wednesday 11th March from 4pm, the event will showcase fish landed just hours earlier at Brixham Fish Market, reinforcing Rockfish’s commitment to hyper-fresh, traceable supply chains. Each portion will be coated in the group’s signature light, crisp batter and served with traditional mushy peas and unlimited chips.

Celebrating a British Classic

The initiative is designed to celebrate one of the UK’s most iconic dishes while ensuring dining out remains accessible to coastal communities. Since its introduction, the monthly promotion has become a well-loved fixture, drawing strong local support and highlighting the role of value-driven offers in maintaining footfall during off-peak months.

By tying the menu directly to the day’s landings, Rockfish continues to demonstrate how restaurants can balance affordability with sustainability — a model increasingly relevant as consumers look for both transparency and value.

Where It’s Available

The £10 Fish & Chips Night will be hosted across Rockfish sites in:

• Brixham
• Dartmouth
• Exeter
• Exmouth
• Lyme Regis
• Plymouth
• Poole
• Salcombe
• Torquay
• Weymouth

With limited stock available, guests are encouraged to book ahead, although service on the evening will run on a first-come, first-served basis.

To book, visit therockfish.co.uk.

Main Image Supplied by Rockfish