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Pioneering prawn stunning and tailing machine nets funding for next phase: From prototype to sea-ready solution. A pioneering project led by Fisheries Innovation & Sustainability (FIS) and involving a unique […]
St Andrews, Scotland: Host of the 23rd responsible seafood summit. The Global Seafood Alliance’s 23rd Responsible Seafood Summit, co-hosted by Seafood Scotland, took place from October 21 to 24, 2024, […]
Seafood from Scotland brings back Scottish seafood to SEG 2024. Seafood from Scotland, in collaboration with Scotland Development International, will return for the 30th instalment of Seafood Expo Global (SEG) […]
Public comment sought for Salmon Farm Standard Issue 3.0. The Best Aquaculture Practices (BAP) Salmon Farm Standard Issue 3.0 has been released for a public comment period, the Global Seafood […]
After a turbulent 2023, signs of optimism ahead for global seafood production, according to a recent Rabobank report. Industry responses from the annual seafood production survey it conducted in partnership […]
Public statement of GSSI recognition. Best Aquaculture Practices (BAP). GSSI is pleased to announce the Recognition of the Best Aquaculture Practices (BAP) programme under version 2.0 of the Global Benchmark […]
GSA to host 9th Annual China Seafood Summit at the China Fishery and Seafood Expo The Global Seafood Alliance (GSA) is hosting the 9th annual China Seafood Summit once again […]
Sri Lanka’s first black tiger shrimp BAP-Certified Processing plant. With the assistance of partner company Shokuyu Co. Ltd., Srimic Exports Pvt. Ltd.’s shrimp processing plant in Sri Lanka has attained […]
SeaPak and Morey’s join Ocean Conservancy’s Global Ghost Gear Initiative. SeaPak Shrimp & Seafood (seapak.com) and Morey’s Fine Fish & Seafood (moreys.com) have joined Ocean Conservancy’s Global Ghost Gear Initiative […]
Sea bream farm is Japan’s first to be BAP Certified The Ainan Fishery Cooperative Association, which produces red sea bream, has become the first facility in Japan to achieve Best […]
GSA rebrands signature event. The Global Seafood Alliance (GSA) is ushering in a new era in its 22-year history of convening the world’s seafood thought leaders. The Global Outlook for […]
Global Seafood Alliance in first consumer campaign. Throughout the month of October, the Global Seafood Alliance’s (GSA) first consumer marketing campaign, ‘Healthy Fish, Healthy Planet, Healthy You’ will culminate with […]
New edition of Responsible Fishing Vessel Standard released. Issue 2.0 of the Responsible Fishing Vessel Standard (RFVS) has been published following a 60-day public comment period and board approval, the […]
Public input sought for new BAP Seaweed Farm Standard. The Best Aquaculture Practices (BAP) Seaweed Farm Standard has been released for public comment, the Global Seafood Alliance (GSA) unveiled on […]
GSA partners with Envisible to digitise seafood assurances. The Global Seafood Alliance (GSA) has partnered with Envisible, a company specialising in sustainable sourcing and traceability technology, to digitise GSA’s operations […]
MarinTrust engages Global Seafood Alliance. MarinTrust held two days of meetings last month with the Global Seafood Alliance, presenting the full breadth of work with the aim of increasing engagement […]
Global Seafood Alliance BAP certification scheme grows. The Global Seafood Alliance’s (GSA) Best Aquaculture Practices (BAP) third-party certification program grew 8.6 percent last year, ending 2021 with 3,169 BAP-certified facilities […]
An excellent 2022 expected for salmon and shrimp: RaboResearch. Strong retail demand and the reopening of foodservice set the aquaculture industry up for another strong year in 2022, especially for […]
GSA CEO Wally Stevens retires, Brian Perkins transitions into role. Seafood industry veteran Wally Stevens, who has held various leadership roles with the Global Seafood Alliance (GSA) for the past […]
Seafood is preferred choice of US consumers looking to eat less meat, as eco-labels guide purchasing decisions. Seafood is the preferred choice of US consumers looking to eat less meat, […]
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