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Project to enhance shrimp and fish health in Bangladesh. Experts at the University of Stirling are working with senior industry, government and scientific officials from Bangladesh in a bid to […]
New farmed oyster research. Oysters bred for fast growth and disease resistance are able to adapt their shell growth to protect themselves from environmental acidification, according to new research. Ocean […]
Top award for Institute of Aquaculture. The University of Stirling’s Institute of Aquaculture has triumphed at a national awards ceremony. At the Aquaculture Awards, the Institute of Aquaculture (IoA) won […]
A report published today (12thDecember) by the Scottish Salmon Producers Organisation (SSPO) shows that more than 700 young people between the ages of 17 and 30 are employed in the […]
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