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Nephrops Fishery Improvement Project begins new chapter. Supply chain partnership enters new phase to drive sustainability into UK Nephrops fisheries. The next steps in an ambitious, multi-stakeholder partnership designed to […]
The fisheries resource education programme, The Future of Fisheries, comes to the Clyde. This 3-day residential event will bring together fishermen, researchers, and policymakers to exchange knowledge, build partnerships, and […]
Scottish Government welcomes improvements for langoustine sector. The Scottish Government published its response to the Scottish Nephrops Working Group report, which it commissioned to help the nephrops (langoustine) sector identify and deal with […]
Working group sets out improvements for langoustine sector. Recommendations for delivering a profitable, sustainable and fair supply chain for the langoustine (Nephrops) industry have been set out in a new […]
Nephrops Processors Group position statement on FIPs and market. The SAGB Nephrops Processors Group (NPG) was formed in 2020 within the Processors Group of the SAGB to allow a forum […]
New Scottish project to reduce bycatch in prawn fishery. The fishing vessel Virtuous FR253 has begun a 12-month trial, in collaboration with Associated Seafoods Ltd (ASL), Marks & Spencer (M&S), Young’s Seafood […]
No evidence for alleged ‘benefits’ of three mile limit. There is no evidence that a three mile limit around Scotland’s coastline banning fishing vessels with mobile gear would improve sustainability […]
Surveying Dublin Bay Prawn populations in Ireland. Nephrops are an orange-pink lobster, commonly known as the Dublin Bay Prawn, and are one of the most valuable shellfish landings in Europe. Scientists […]
Oceanographic modelling of Nephrops populations around Ireland. Ryan McGeady is a PhD student at NUI Galway (Zoology/School of Natural Sciences) and a Cullen Fellow at the Marine Institute. His research […]
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