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Darlington chippy takes away the big one at National Fish & Chip Awards. Yarm Road Fish and Chips in Darlington, County Durham has emerged as the triumphant recipient of the […]
County Durham fish and chip restaurant billed as the UK’s best at awards ceremony. The National Fish & Chip Awards recently celebrated the best in business and Bell’s Fish and […]
On a roll! Lancashire mobile chippy takes top spot at industry awards. Country Fried in Blackburn has driven off into the sunset with the Mobile Operator of the Year trophy […]
Scottish fish frier named the best in the UK at national awards ceremony. The National Federation of Fish Friers (NFFF) has awarded the acclaimed Drywite Young Fish Frier of the […]
Seafood from Norway: “We Fish you a Merry Christmas.” Seafood from Norway (SFN) and National Fish and Chip Award winners past and present have been donning festive “We Fish you […]
Five regions of Norway account for majority of seafood value creation. Five counties in Norway account for almost 90% of all value creation in the Norwegian seafood industry, with Nordland […]
Norwegian aquaculture continues to top the charts of the most sustainable animal protein production. The Coller FAIRR Index, which ranks the world’s most sustainable animal protein producers, has crowned three […]
Strong growth in Norwegian seafood industry. The seafood industry in Norway experienced strong growth last year. Compared with the previous year, the number of employees increased by as much as […]
Record breaking results for Norwegian seafood exports continues. Norway exported seafood with a value of NOK 11.6 billion July, representing an increase of NOK 2.1 billion, or 23 per cent, […]
NSC launches unique seafood sustainability campaign in UK. Can people’s perceptions about seafood and sustainable diets be changed over the course of three weeks? That is the theory behind the […]
Ensuring the safe production of dried fish roe. Drying fish for human consumption is an ancient tradition and a cherished part of Norwegian culture. However, when fish roe is hung […]
Stolt Sea Farm – 50 years leading the aquaculture sector. The company was established in Norway in 1972 and now has operations in five countries. 2022 will be a year […]
Seafood from Norway teams up with athletics champion Karsten Warholm. The Norwegian seafood industry and athletics world champion Karsten Warholm both strive to be the best in the world at […]
Norwegian seafood industry did well in first stage of pandemic. The Norwegian seafood industry and the specialised supplier industry did well through the first phase of the pandemic. Total value […]
Seafood veteran joins Kontali board. Atle Eide has joined the board of Kontali, bringing new perspectives, new insight and new strategic thinking to the company. His experience will be an […]
The recipe for increasing seafood consumption. The world needs to eat more seafood, both from an environmental and nutritional point of view. But what is it going to take for […]
Growth in Norwegian seafood exports continue despite challenging market conditions. Norway exported seafood worth NOK 8.6 billion in April. This is an increase of NOK 338 million, or 4 per […]
Seafood is key to rebuilding blue economies post-Corona. The seafood industry is set to play a key role in getting Norway’s economy and workforce up and running again in the […]
Norway working to supply seafood during coronavirus crisis. The Norwegian seafood industry continues its efforts to provide safe, sustainable and nutritious seafood during the ongoing Corona pandemic. Both wild fisheries […]
Norway concerned about potential decline in EU seafood consumption. The Norwegian Seafood Council (NSC) says its biggest immediate challenge in light of evolving coronavirus situation is a potential reduction in […]
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