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Exports of Irish salmonids and spiny lobster to the USA resume with immediate effect. Restrictions lifted following NOAA equivalence Decision; standard export requirements reinstated for Irish exporters. The Sea-Fisheries Protection Authority […]
Rainbow trout store more omega-3 in the fillet than salmon. Research shows that feeding rainbow trout more omega-3 than normal does not improve health, survival or confer other benefits to […]
New USA import restrictions for salmonids and spiny lobster. The Sea-Fisheries Protection Authority (SFPA) recently issued an Information Notice to industry on new USA import restrictions for salmonids and spiny lobster. The […]
Atlantic Salmon Trust response to Scottish sea lice consultation. Last week the Atlantic Salmon Trust submitted its formal, technical response to the Scottish Environment Protection Agency’s (SEPA) consultation on ‘Detailed proposals […]
New diagnostic methods for salmon disease. Fish health professionals have a bleak regard for nephrocalcinosis. It is a rapidly spreading kidney disease in salmonids that we currently do not know […]
In the pink. A year-round supply of premium-quality wild salmon ensures that seafood suppliers can capitalise on the universal popularity of these remarkable fish. Skaginn 3X’s RoteXTM Thawing system allows […]
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