Nueva Pescanova underlines its commitment to sustainability. Nueva Pescanova Group, in its commitment to the planet and sustainable development, has adhered to the Principles for a Sustainable Ocean of the […]
Skretting committed to leading sustainability progress. Now available, Skretting’s Sustainability Report for 2019 showcases strategies that the world’s leading aquaculture feed company has undertaken over the last year to develop and […]
FairTrade tuna fishery achieves certificate for sustainability. A small-scale Indonesian fishery operating on small one or two-man boats using hooks and lines has successfully demonstrated its sustainability to the globally […]
Beaver Street Fisheries joins Ocean Disclosure Project. Sustainable Fisheries Partnership (SFP) has announced that Florida-based frozen seafood importer, manufacturer, and distributor, Beaver Street Fisheries has become a participant in the Ocean […]
MarinTrust becomes member of ISEAL Alliance. MarinTrust, independent business to business certification programme for the marine ingredient value chain, has been accepted as a full member of the ISEAL Alliance, […]
ISSF annual report shows 99.1% participating company conformance rate with science-based conservation measures, highlights 2019 efforts for sustainable tuna fisheries Annual Compliance Report Details Conformance by 25 ISSF Participating Companies […]
UK supermarkets failing in fish sustainability according to new report. UK shoppers are unknowingly consuming 2.5 x more fish than they think, according to a new report which ranks the […]
Mowi researching new technologies. Over the last three years, Mowi has been researching and testing a new sensing system developed by Tidal at Alphabet’s X. After an extensive research and […]
Australia’s seafood industry welcomes Sustainable Seafood Week. “Want sustainable seafood? Ask for Aussie seafood”, these are the words of Seafood Industry Australia CEO Jane Lovell as she welcomes the Australian […]
NZ Seafood Sustainability Awards finalists announced. Leaders in seafood sustainability have been recognised in the Seafood Sustainability Awards, which announced its finalists today. “Everyone has a part to play in […]
Marine Institute marks Sustainability Week with new Environmental Strategy. To mark Sustainability Week (27 – 31 January 2020), the Marine Institute has launched an Environmental Strategy and Resource Efficiency Action […]
Project to promote sustainable tuna fishery in Canaries. Grupo Calvo made a presentation in Las Palmas (Gran Canaria) recently on the “Sustainable Canary Tuna” project. The initiative seeks to promote the MSC […]
NOAA Fisheries updates Fish Stock Sustainability Index. NOAA Fisheries of the USA has made updates to the Fish Stock Sustainability Index used to measure fishery performance. The Fish Stock Sustainability […]
Thai Union scoops sustainability award. Global seafood giant Thai Union Group PCL. has been recognised for its sustainability reporting, receiving the Sustainability Disclosure Award from Thaipat Institute and Thailand’s Securities […]
Spanish seafood group underlines sustainability commitment. The Nueva Pescanova Group recently participated in one of the events hosted by the COP25 called “Sustainable Aquaculture and Food Safety”, highlighting the commitment […]
Scottish Sea Farms steps up sustainability drive with farming restructure. Scottish Sea Farms is to restructure its farming operations to help accelerate progress towards the company’s goal of setting the […]
Europêche disagree with ICCAT decisions, saying they do not represent a level playing field. Europêche represented the European fishing fleet at the 26th ordinary meeting of the International Commission for […]
Fish groups collaborate to enhance sustainability in SE Asia. In 2017, IFFO, The Marine Ingredients Organisation, and GAA, The Global Aquaculture Alliance, commissioned a study on South East Asian fisheries […]
Thai Union ranked top in sustainability index. Thai Union Group PCL has been ranked number one on the inaugural Seafood Stewardship Index (SSI), which assessed the contribution of the world’s […]