Tag: sustainable seafood
US Seafood Co Blue Harbor Fish Co.® celebrates World Oceans Day. Today, on World Oceans Day, Blue Harbor Fish Co.® is celebrating the important role that sustainable seafood plays in ensuring a healthy ocean and ...
From mono to multi – the future of Aquaculture. Seafood is a popular and healthy food product in Ireland with the average Irish person consuming about 22kg of fish per year. People recognise the health ...
World fish stocks healthy and abundant, says study. Global fish stocks are healthy and abundant, says a new study, with Australia’s seafood industry encouraging consumers to support local, sustainable seafood as part of World Oceans Day ...
Surveying Dublin Bay Prawn populations in Ireland. Nephrops are an orange-pink lobster, commonly known as the Dublin Bay Prawn, and are one of the most valuable shellfish landings in Europe. Scientists at the Marine Institute assess ...
GSSI welcomes Iberostar Group to Global Partnership. The Global Sustainable Seafood Initiative is pleased to announce Iberostar Group has joined GSSI as their first tourism Funding Partner. Iberostar Group is a family-owned Spanish multinational company ...
Skretting committed to leading sustainability progress. Now available, Skretting’s Sustainability Report for 2019 showcases strategies that the world’s leading aquaculture feed company has undertaken over the last year to develop and support sustainable fish and shrimp ...
Austral Fisheries launch ‘Start-Up Accelerator’ to support next wave of sustainable seafood innovators. Perth-based Australian fishing company Austral Fisheries is supporting the next wave of sustainably-focused seafood innovators, launching a 12-week “accelerator” programme alongside social ...
Decline in use of antibiotics in farmed salmon. The Global Salmon Initiative (GSI) today published its annual Sustainability Report, which documents the environmental performance and nutritional profile of farm-raised salmon. As part of the group’s ...
Beaver Street Fisheries joins Ocean Disclosure Project. Sustainable Fisheries Partnership (SFP) has announced that Florida-based frozen seafood importer, manufacturer, and distributor, Beaver Street Fisheries has become a participant in the Ocean Disclosure Project (ODP). Beaver Street ...
Cermaq’s activities to meet the UN sustainable development goals. In a new report, mainstream sustainability indicators are linked to key activities to meet the overarching global challenges of climate action, ocean health, biodiversity, reducing the footprint of ...
Sustainable tuna success as demand soars. Sales of certified sustainable tuna have more than doubled in the last five years, according to a new report published by the Marine Stewardship Council (MSC). More than 54,000 ...
SSC marks European first with 4* BAP certification. The Scottish Salmon Company (SSC) has become the first salmon producer in Europe to be recognised with a 4-star ‘Best Aquaculture Practices’ (BAP) certification. The prestigious certification ...
Nutreco publishes sustainability report. Nutreco has published its online 2019 Sustainability Report, highlighting the work being done across the company at both a global and local level to drive the company’s mission of Feeding the Future. Nutreco CEO Rob Koremans says: “At Nutreco, sustainability ...
Shenzhen Pengcheng Marine Products further commits to BAP. The Global Aquaculture Alliance (GAA) and Shenzhen Pengcheng Marine Products Co. Ltd. have signed a memorandum of understanding (MoU) whereby the Chinese company has furthered its commitment ...
Seiyu first retailer in Japan to market BAP seafood. Seiyu, one of Japan’s largest retailers, has committed to sourcing products from BAP-certified producers, beginning with a packaged shrimp salad launching in 181 stores across Japan. ...
GSSI and IDH launch Seafood Map programme to accelerate sustainable seafood. Global Sustainable Seafood Initiative (GSSI) and IDH, the Sustainable Trade Initiative, launched Seafood MAP – a new market and investment programme, supported by leading ...
MSC Audits and Assessments Temporarily permitted off-site The Marine Stewardship Council (MSC) is temporarily allowing audits and fishery assessments to be conducted remotely in light of the coronavirus pandemic and in consideration of the welfare ...
UK supermarkets failing in fish sustainability according to new report. UK shoppers are unknowingly consuming 2.5 x more fish than they think, according to a new report which ranks the top ten UK supermarkets according ...
Australia’s seafood industry welcomes Sustainable Seafood Week. “Want sustainable seafood? Ask for Aussie seafood”, these are the words of Seafood Industry Australia CEO Jane Lovell as she welcomes the Australian Sustainable Seafood week which runs ...
New exec director for Conservation Alliance. The Conservation Alliance for Seafood Solutions, a global community of sustainable seafood NGOs, has welcomed Mariah Boyle to the team as its new Executive Director. She brings with her ...
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