IPNLF welcomes five new companies to member network. The International Pole and Line Foundation (IPNLF) is excited to announce that we have welcomed five new companies; Bluefin Balear SL, PT […]
McDonald’s China adds MSC ecolabel to its sustainable seafood menu. McDonald’s China and the Marine Stewardship Council (MSC) have announced that the restaurant chain will now include the blue MSC […]
GSSI Public Consultation on Aquaculture Stewardship Council. The Global Sustainable Seafood Initiative (GSSI) is holding a public consultation on the benchmarking of the Aquaculture Stewardship Council under version 2.0 of […]
Americans unified on sustainable seafood and food security. Four out of five (83%) adults nationwide in the US say that the health of the ocean and its ability to provide […]
Scotland to monitor food supply chain to build resilience. Ensuring Scotland’s food security by monitoring the supply chain for possible disruption is the focus of a new dedicated Food Security […]
A just and healthy and sustainable food and drink system is top priority for the future. Keynote speaker Sir Charles Godfray addresses the industry at the lectern of the 2023 […]
Thai Union appoints new sustainability director for Europe. Chris Shearlock has joined Thai Union as their new Sustainability Director for Europe. He follows Tracy Murai in this role, who has […]
Seafood more appealing than plant-based trend. With the younger generations leading the way, increasing seafood consumption is now more desirable than any other protein. That’s according to global seafood marketer Tradex based […]
Sir Charles Godfray speaking on a just, sustainable and healthy food supply chain. Sir Charles Godfray, Director of Oxford University’s Oxford Martin School & this year’s keynote speaker for the […]
International Year of Artisanal Fisheries and Aquaculture closes with many concrete results. The Food and Agriculture Organisation of the United Nations (FAO) recently marked the close of a global year-long […]
2023 City Food & Drink Lecture panel announced. Stakeholders spanning the supply chain set to debate the obstacles and opportunities in building a just, healthy and sustainable food system. Organisers […]
Scottish fishing group calls out MCS advice to avoid eating mackerel. The Scottish Pelagic Sustainability Group (SPSG) – a seafood industry organisation dedicated to ensuring stock sustainability for mackerel and […]
New study into perceptions of sustainable aquaculture. Sustainable seafood and seaweed farming are environmentally friendly alternatives to land-based food. Unfamiliarity and outdated narratives about harmful aquaculture have hindered social acceptance […]
GSSI welcomes Conxemar to its Global Partnership. The Global Sustainable Seafood Initiative is pleased to announce that Conxemar has joined GSSI as a Funding Partner. Conxemar, the Spanish Association of […]
Iceland Foods tops MSC’s supermarket ranking. Iceland Foods has for the first time been recognised as the number one supermarket by the Marine Stewardship Council (MSC) for having the highest […]
EC presents package of measures to enhance sustainability of fisheries. The European Commission is presenting a package of measures to improve the sustainability and resilience of the EU’s fisheries and […]
A Just, sustainable and healthy food and drink supply chain is high on the agenda for the 2023 City Food & Drink Lecture. Keynote speaker, Sir Charles Godfray, will present […]
Importance of implementing sustainability measures in food companies. Nofima scientists have investigated how nine major Norwegian food companies work to ensure sustainable food. All nine are implementing measures in their […]
Steps to ensure no fish products made with forced labour on the EU market. Globally, an estimated 27.6 million people are in forced labour, in many industries and in every […]
North Coast Seafoods relaunches seafood range North Coast Seafoods, leaders in premium quality, Certified Sustainable seafood, is relaunching their popular Naked Seafood Collection with new packaging and size options, available […]