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SustainED brings professionals together to strengthen shrimp hatcheries in Ecuador amid environmental changes. Eleven experts shared practical tools to enhance health, efficiency, and sustainability in shrimp hatcheries. Over 100 representatives […]
SustainED gathered over 130 participants to drive innovation in shrimp aquaculture in Ecuador. Clean energy, artificial intelligence, and precision nutrition set the tone for the programme’s agenda. SustainED, a continuous […]
SSP and CNA promote strategies for sustainable water and soil management. SustainED, an education programme for the sustainability of the shrimp industry, gathers over 150 industry experts. On Friday, the Sustainable […]
SustainED the new education program for the sustainable development of Ecuador’s shrimp industry
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