2025 City Food & Drink Lecture to explore ‘Preparing to Farm for 2040, with Success’. As this year’s highly anticipated City Food & Drink Lecture approaches, keynote speaker and Chairman […]
The UK and Ireland’s best chefs descend on Glasgow for 2025 MICHELIN Guide Great Britain & Ireland Ceremony. Some of the world’s best chefs are beginning to arrive in Glasgow […]
National Centre for Food Manufacturing celebrated for its support of UK Seafood Industry. Working from within the Humber Seafood Institute, the NCFM has recommitted to provide UK seafood processing and […]
Food and drink inflation industry response. Comment from the Food and Drink Federation (FDF), which represents the UK’s food and drink manufacturers, in response to the latest food and (non-alcoholic) […]
Seafish launches Seafood in Numbers 2023, a snapshot of the industry in the UK. Seafish to host webinar, offering stakeholders a chance for direct engagement. Seafish, the public body that […]
Unlocking investment key to solving food and drink manufacturing’s £14bn productivity gap, new research finds. There’s a £14bn growth opportunity for UK food and drink manufacturing, which can be unlocked […]
Seafish appoints two new board members. Seafish, the public body that supports the UK seafood industry, has welcomed two new members to its Board, Sarah Holmyard and Georgina Wright. Sarah […]
FDF launches new guidance to help food manufacturers prevent allergen-related recalls. The Food and Drink Federation has launched new guidance to help food manufacturers prevent, manage, and investigate food allergen-related incidents or […]
Green-shoots of recovery for UK seafood industry after turbulent five years. Seafish CEO welcomes renewed consumer confidence at Responsible Seafood Summit. Marcus Coleman, CEO of Seafish, the public body that […]
FDF response to inflation figures. Balwinder Dhoot, Director for Sustainability and Growth, Food and Drink Federation, said: “We’re pleased to see that food and drink price inflation remains steady, reflecting […]
Policy exchange urges Labour to put food security at the heart of the government’s industrial strategy. A new report from Policy Exchange – backed by a cross-party group of MPs […]
Climate change report highlights potential impacts for wild capture sourced seafood. Research aims to arm industry with the knowledge to adapt to anticipated threats and opportunities The future challenges for […]
Food and drink businesses are bouncing back, but Government action needed to unlock full growth potential. The Food and Drink Federation (FDF) has published its Q2 State of Industry Report, which […]
UK misses opportunity to become world leader on decapod welfare. Animal welfare organisation Crustacean Compassion has hit out at the UK seafood industry over their self-developed new voluntary codes of […]
End-of-life fishing and aquaculture gear surveys launched by Seafish. Field research will help inform future sustainable management for end-of-life gear in the UK. Seafish, the public body which supports the UK […]
Seafish launches 2024 fishing fleet survey. The Seafish Fishing Fleet Survey is now live. During the next 10 weeks, Seafish Field Researchers will be travelling to ports around the UK […]
Delivering against seven priorities to support a thriving UK seafood industry. Seafish reflects on progress and sets out plans for the year ahead. Seafish is reflecting on progress made by […]
Industry debates the future of fish. On Thursday 23rd May, Mission Kitchen will host a full-day symposium, as part of its Tomorrow’s Table event series, that explores the trends, challenges and […]
Good potential for UK seafood industry to grow domestic market. There are still significant opportunities to increase sales of UK caught fish in the domestic market, according to the CEO […]
Seafish launches 2024 seafood processing survey. UK seafood processing businesses encouraged to contribute essential data through short survey. Researchers from Seafish, the public body that supports the UK seafood industry, […]