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Increasing awareness about responsible aquaculture to contribute to growth. According to a new study, the sales of organic shrimp are expected to reach ~US$ 350 Mn in 2019, and record […]
Initiative for sustainable aquaculture development in Yellow Sea. The recent China Fisheries & Seafood Expo, held in Qingdao, saw the launch of an ambitious new initiative supported by ASC to […]
New fisheries plan for Med and Black Sea. The 43rd General Fisheries Commission for Mediterranean (GFCM) Annual Session attended by 24 countries took place in Athens from 4 to 9 […]
Seafood giant calls for more action on climate change. Thai Union Group PCL’s Global Director of Corporate Affairs and Sustainability, Dr. Darian McBain, called for greater action on climate change, […]
Solid third quarter performance improving revenue and earnings. BioMar is delivering solid results across the globe. A strong financial result in Q3 brings the group to raise the overall guidance […]
The global seafood market is expected to reach a value of $162.21 billion by 2021, growing at a compound annual growth rate of 5.03 percent, according to Beroe Inc, a […]
Value of Norwegian seafood exports continues to grow. Norway exported 291,000 tonnes of seafood worth NOK 10.9 billion in October. Compared with the same period last year: • Export volume […]
Thai Union organic sales volume grows. Thai Union Public PCL. reported consolidated sales during the third quarter of THB 31,838 million. Excluding the impact of foreign exchange, sales during the […]
Record sales for Clearwater. Canadian based international seafood company, Clearwater, has achieved record year-to-date sales of $449.2 million, with year-over-year adjusted EBITDA growth at 5.6%. Sales for third quarter and […]
Majority of fishmeal catches from ‘reasonably well managed’ fisheries. The Sustainable Fisheries Partnership has released their 2019 reduction fisheries report, revealing that 88 percent of the catch comes from fisheries […]
Minnowtech Secures $600,000 in Seed Financing. Minnowtech CEO Suzan Shahrestani says investments will accelerate product launch and drive market expansion in Southeast Asia Minnowtech, LLC, an aquaculture technology company that […]
VakSea Wins Aquaculture Innovation Challenge Award at AquaSG ‘19 Conference VakSea to receive $50,000 to partner with Singapore’s Aquaculture Innovation Centre for proof-of-concept R&D VakSea, an aquaculture biotechnology company that bio-manufactures functional […]
Endangered porpoise and rampant fishing in biosphere reserve. Sea Shepherd ship M/V Farley Mowat and Museo de la Ballena research vessel Narval encounter dozens of skiffs fishing with prohibited gillnets […]
WBA launches first of its kind global benchmark ranking seafood companies on their UN SDG impact. • Seafood Stewardship Index ranks 30 of the most influential seafood companies in the […]
Skretting commits to investing in alternative feed ingredients. Skretting has allocated USD 2 million to enable the development of alternative aquaculture feed ingredients in 2020. This voluntary pledge will be […]
WWF launches strategic fisheries plan for Guyana – WWF-Guianas in recognising the importance of safeguarding of the marine environment in Guyana has presented their Strategic Framework and Management Plan 2019-2024 […]
Champlain Seafood platform acquires Captain Dan’s Seafood. The Champlain Seafood platform (the “Company”), parent company of lobster and crab processors Cheticamp Fisheries, Riverside Lobster International, Boston Lobster, Petit de Grat […]
Med and Black Sea fishing proposal. The European Commission has adopted its first ever proposal on fishing opportunities covering both the Mediterranean and the Black Seas. With this proposal, the […]
Norwegian seafood exports exceed NOK 100 billion. Norway has exported 1.8 million tonnes of seafood worth NOK 76.2 billion so far this year. This is a decrease of 7 per […]
Imperial secures sustainability certification. Sopralex et Vosmarques SA, the Belgian company that owns the Imperial brand of seafood products, has earned certification for sustainable seafood production by Friend of the […]
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