Science Based Targets initiative validates Nomad Foods’ net-zero ambitions. Renewed science-based greenhouse gas reduction (GHG) targets advance the goals Nomad Foods previously set in 2021, including the aim of achieving […]
EC welcomes maritime emission agreement. The European Commission has welcomed the recent agreement reached at the International Maritime Organisation (IMO) to revise its 2018 strategy on reducing greenhouse gas (GHG) […]
Oceana report on fisheries decarbonisation misses the mark. Greenhouse gas (GHG) emissions from fishing are down by 48 % compared to ‘90s levels. Europêche warns about the consequences for consumers […]