£770k project will tackle antimicrobial resistance in aquaculture. Scientists at the University of Stirling have been awarded more than £770,000 to support the roll out of a new vaccine that could […]
University of Stirling study could lead to improved mussel production. Innovative new research by the University of Stirling’s Institute of Aquaculture could help improve mussel farming practices and lead to […]
Aquaculture needs more effective governance to be sustainable. The aquaculture sector needs more effective governance to be sustainable, according to new research co-authored by an expert at the University of […]
Funding announced for major aquaculture project in Thailand and Vietnam. The University of Stirling has secured major funding to improve the welfare of farmed fish in Thailand and Vietnam, with […]
High time for Scottish salmon with new plant-based protein feed trials. In a global first, a UK producer of hemp crops is taking its first steps into the aquaculture sector […]
New sustainable aquaculture investment for Stirling. An ambitious new aquaculture research and innovation facility at the University of Stirling has received a further one million pounds of investment. The National […]
Drive for Britons to eat more seafood Food educators are converging on the University of Stirling this week and inviting local people to join them in a series of talks […]
New Training Resource Launched for UK Aquaculture. A unique, online training resource was unveiled at Aquaculture UK. Aquacare 365® has been launched to better support the training and education of […]
Study explores how Nigeria can achieve its fish production target. Researchers have analysed how Nigeria can achieve its target of producing 2.5 million tonnes of farmed fish annually, and believe […]
Scottish salmon healthier than expected and provides 70% of daily vitamin D needs, according to a new study. A new nutritional analysis of Scottish salmon carried out by the University […]
Fish given a ‘kelping’ hand through new research funding of £125,000 from the Seafood Innovation Fund (SIF) Kelpring – the company behind a tool that mimics wild seaweed habitats – […]
New head for the University of Stirling’s Institute of Aquaculture. A long-serving University of Stirling professor has been appointed Head of its world-leading Institute of Aquaculture. Evolutionary biologist and immunologist […]
Stirling leads project to support international aquaculture research. Experts from the University of Stirling will deliver a new project that will further enhance the European aquaculture sector’s access to innovative […]
Aquaculture sustainability improved through agriculture collaboration. A collaborative approach with the agriculture sector – specifically around plant biotechnology – is key to the sustainability of aquaculture, according to experts. Integration […]
Benchmark contributes to pioneering aquaculture study. Benchmark Animal Health have contributed to the pioneering work of Researcher Simao Zacarias from the Institute of Aquaculture, Stirling University, on non-ablated broodstock shrimp. […]
Project to enhance shrimp and fish health in Bangladesh. Experts at the University of Stirling are working with senior industry, government and scientific officials from Bangladesh in a bid to […]
New farmed oyster research. Oysters bred for fast growth and disease resistance are able to adapt their shell growth to protect themselves from environmental acidification, according to new research. Ocean […]
Top award for Institute of Aquaculture. The University of Stirling’s Institute of Aquaculture has triumphed at a national awards ceremony. At the Aquaculture Awards, the Institute of Aquaculture (IoA) won […]
A report published today (12thDecember) by the Scottish Salmon Producers Organisation (SSPO) shows that more than 700 young people between the ages of 17 and 30 are employed in the […]