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Tag: Nofima

DOES THE FRESH FISH SCHEME WORK
NEW WATER INSTRUMENT TO ENSURE CLIPFISH QUALITY
AQUACULTURE TO SAVE THE SEABED
NOFIMA DOES RESEARCH ON NEW OIL
Long-chain marine fatty acids benefit health
SCIENTISTS MAKE GUIDE FOR ASSESSING
HUGE BREEDING POTENTIAL IN MICROALGAE
VACCINATING SALMON AGAINST WINTER WOUNDS
WHAT HAPPENS TO COD
NEW REPORT SHOWS NORWEGIAN FISHING
NEW FRACTION FROM INSECT MEAL
NEW USE FOR LUMPFISH
NEW DIAGNOSTIC METHODS FOR SALMON DISEASE
GOOD RECIPES COULD BE THE KEY 2
SMOLTS ARE LARGER NOW THAN PREVIOUSLY
Potential for new crab industry in Finnmark
TEMPERATURE CONTROL CAN HELP ELIMINATE ‘RUNOFF’
Accurate measurements lead to competitive products
IMPORTANCE OF IMPLEMENTING SUSTAINABILITY MEASURES
ESTABLISHING A NATIONAL NETWORK