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Bryan Rosenberg to step down as CEO of Thai Union North America. Thai Union Group has announced that Bryan Rosenberg has decided to step down as CEO of its Thai Union […]
Thai Union volunteers remove over 11 tons of ocean-bound trash for World Oceans Day. More than 470 Thai Union Group employees from Thailand, the U.S., Africa, and Europe united for […]
New Managing Director for John West. Mark Doherty, currently Commercial Director John West, has taken over as John West Managing Director as of March 12, 2024. He will lead all […]
New initiative to decarbonise Thai shrimp supply chain. Thai Union Group, the world’s seafood leader, has launched an innovative programme to significantly reduce greenhouse gas (GHG) emissions within the shrimp […]
Chicken of the Sea Frozen Foods names four new commercial leaders. Chicken of the Sea Frozen Foods (COSFF) has announced the appointment of three new leaders and a promotion within its […]
Thai Union on a mission for a truly sustainable global seafood industry: interview with Fish Focus. Fish Focus talks to Adam Brennan, Chief Sustainability Officer of Thai Union Group, and […]
Tuna supply chain transparency report released. Thai Union Group PLC, one of the world’s largest seafood companies, and leading global conservation organisation The Nature Conservancy (TNC), have released the inaugural […]
Thai Union publishes 2021 Sustainability Report ahead of major update to global SeaChangeâ strategy. Thai Union Group has published its ninth annual Sustainability Report, providing an in-depth look at how […]
Thai Union enters partnership with Sustainable Fisheries Partnership Thai Union Group has entered a partnership with Sustainable Fisheries Partnership (SFP) to further improve transparency in the Company’s supply chains and […]
New sustainability director for Thai Union. Adam Brennan has been appointed as Group Director, Sustainability at Thai Union Group, effective October 2021. Adam has extensive global leadership experience in driving […]
New Thai Union support initiative for local communities. Thai Union Group is providing food products at reduced prices to local communities as part of the government’s ‘Blue Flag scheme’ to […]
Thai Union scoops prestigious award. Global seafood giant Thai Union was recently awarded the New Code of Work Award 2021 for Leadership by PeopleStrong, an organisation that recognises outstanding contributions […]
Thai Union continues to drive forward on sustainability. Thai Union Group has published its eighth annual Sustainability Report, detailing the positive change it continues to drive across the global seafood […]
Thai Union acquires remaining shares of Rügen Fisch. Global seafood giant Thai Union Group has acquired the remaining 49 percent of shares of Rügen Fisch AG (Rügen Fisch). Thai Union first […]
New canned mackerel products launched in Thailand. In another first for the Thai market, Thai Union Group has launched SEALECT Gold premium skinless and boneless mackerel fillets. This premium canned […]
Thai Union in tuna sustainability pledge. Thai Union Group has reaffirmed its ambitious goal to achieve 100 percent sustainably sourced tuna in its branded products as part of a broader […]
Thai Union launches inaugural sustainability-linked loan. • Loan’s interest rate linked to three core sustainability KPIs • Oversubscribed by a factor of more than two in both Thailand and Japan, […]
Thai Union Launches UniQTMBONE Product and Opens New Bone Powder Production Facility in Thailand This new calcium ingredients product is produced at Songkla Canning Ltd. in southern Thailand Today, in […]
Thai Union Group recognised in Seafood Power 100. Thai Union Group CEO Thiraphong Chansiri and Group Director of Sustainability Darian McBain have been recognised in the IntraFish Seafood Power 100, […]
Thai Union achieves sustainability rating for shrimp. Thai Union Group has welcomed the latest rating for Thailand farmed shrimp from Monterey Bay Aquarium Seafood Watch®, which shows the country’s positive […]
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