100% Fish reaching the Netherlands and Quebec. Recently, Judith Schuijs and Clara Jégousse from the IOC team presented the 100% Fish programme at two international events. Last week Judith Schuijs, our research project manager, […]
ASC unveils research-driven on-pack label to boost consumer clarity. Aquaculture Stewardship Council (ASC) is proud to announce the roll out of its new on-pack label, a research-driven evolution designed to enhance […]
Reliance on MSC Certification enables forced-labour seafood. The Seafood Working Group (SWG), a coalition of labour, human rights, and environmental organisations, has issued an open letter to seafood companies and […]
National Fish & Chip Awards crowns Glastonbury chippy with top-quality prize. Somerset’s Knight’s Fish Restaurant has received the highest industry accolade, with the National Fish & Chip Awards declaring it […]
National Fish & Chip Awards honours ‘the darling of the industry’ with Outstanding Contribution accolade. David Miller of Millers Fish & Chips in Haxby near York, Yorkshire, was presented with […]
Jeni Adamson: Navigating Scotland’s Seafood future. Fish Focus celebrates women in seafood in our latest publication. Jeni Adamson, Seafood Scotland’s Industry Engagement Manager, is playing a pivotal role in building a […]
Loch Duart heritage breed Scottish salmon returns to Boston Seafood Expo. Award winning Scottish salmon farm, Loch Duart is set to return to the Seafood Expo in Boston on the […]
Shellfish event in London puts the spotlight on Scottish mussels and oysters. A shellfish event in London, with speakers, including farmers and industry experts, tastings and networking, puts the spotlight […]
Insights from the Norway–UK Seafood Summit Bjørn-Erik Stabell, UK Director, Norwegian Seafood Council A historic setting for future-focused dialogue On 24 February, beneath the vaulted ceilings of Fishmongers’ Hall, the […]
Seafood Scotland to Showcase Year of the Chef at Seafood Expo Global Seafood Scotland will once again lead the Scotland Pavilion, marking the organisation’s 32nd year coordinating Scotland’s presence at […]
International Women’s Month: Celebrating the women shaping the future of seafood and the ocean. Fish Focus celebrates women in seafood in our latest publication. Each March, the world marks International […]
UK Pavilion Returns to Seafood Expo Global 2026 Seafish will once again partner with the UK Government to host a dedicated UK Pavilion at Seafood Expo Global 2026, marking the […]
Monster achievement for Scottish chippy named as industry Newcomer of the Year. A legend in the making has risen from the shores of Scotland’s famous loch and Monster Fish & […]
GDST signals next phase ahead of Boston expo. Seafood traceability movement signals major developments in 2026, launching consultation for new commodity-agnostic standard. As international seafood businesses prepare to gather in […]
Super Early Bird rates end March 12! There’s still time to secure your place at the Blue Food Innovation Summit and save £500 on registration – plus receive an additional […]
Fish Focus celebrates women in seafood. Fish Focus has just completed it’s latest edition celebrating women in the seafood industry, to coincide with this year’s International Women’s Month. Since the […]
North-east mobile chippy takes ‘frost’ place at National Fish & Chip Awards. Frosty’s Mobile Chippy in Northumberland, has firmly parked itself at the top of the industry after winning the […]
Traceability takes the stage at SENA 2026. The Seafood Expo North America (SENA) 2026 Conference Programme headlines 7 sessions demonstrating Traceability Leadership in Action. Take the time to attend then […]