The latest Fish Focus Seafood Processing Review is out! Editor’s Introduction Welcome the latest edition of Seafood Processors Review, brought to you by Fish Focus — your essential guide to […]
UK seafood exporters invited to join Tokyo trade pavilion. UK seafood businesses are being invited to book their place on the UK pavilion at the 2026 Japan International Seafood & […]
New Grimsby fish dock CEO unveils fresh brand for port-focused group of companies. A new era has begun with a new figurehead and new brand for a group of Grimsby […]
Nominations open for MSC and ASC Awards 2026, giving seafood supply chain heroes a chance to shine. The UK’s leading fish farmers and sustainable fishmongers will be battling it out alongside […]
After the storm, comes the calm. Bjørn-Erik Stabell, UK Director at the Norwegian Seafood Council (NSC), explains that despite record-low Norwegian quotas and a challenging first half of the year, […]
Ecuadorian shrimp industry strengthens commitment to mangrove conservation through new agreement with Conservation International Ecuador. Ecuador’s shrimp industry continues to reinforce its global leadership in responsible aquaculture through a new cooperation […]
WellFish Tech and Salmon Group enter partnership to bring systematic fish health monitoring across Norwegian salmon and trout production. WellFish Tech has entered a commercial partnership with Salmon Group. Headquartered […]
Orkney Creel Fishery achieves a world first! The Orkney creel fishery has become the first fishery in the world to be recognised and certified against the Community Catch Standard for […]
UK’s growing bluefin tuna fishery opens for 2026. The bluefin tuna (BFT) fishing season opens next week in parts of the UK, giving authorised commercial and permitted recreational fishers the […]
European social partners call for an EU directive to implement the STCW-F convention. The European Transport Workers’ Federation (ETF), Europêche, and Copa-Cogeca have issued a joint position paper calling on […]
Oven-baked saithe with ginger and asparagus. In this recipe the saithe gets a new and Asian twist and is served with asparagus. Sesame oil also goes well with fish. Recipe […]
Filleting equipment leads as seafood processing equipment grows to $5.9b. By 2033, the total revenue of the worldwide seafood processing equipment market is expected to grow to $5.9 billion, with […]
Norway’s World Cup team tops up 500kg seafood supply ahead of England quarter-final. Additional seafood shipment sent to the team camp as Norway’s World Cup nutrition strategy continues to attract […]
Dialogue on small scale fisheries. Small Scale Fisheries – Tech and Markets Collective (SSF) are often left at the margins as seafood supply chains move to digital data and traceability, often […]
Study offers potential new tool for tracing fishmeal in farmed fish. Findings provide a science-based tool to strengthen transparency across seafood supply chains. A new study has identified a promising tool […]
SalMar enters into agreement to acquire 70% of the shares in Måsøval. SalMar ASA (“SalMar”) has entered into an agreement with Heimstø AS (“Heimstø”) to acquire Heimstø’s 85,727,553 shares in […]
Carmichael to lead Urgent Question on problems with coastguard agency. Orkney and Shetland MP, Alistair Carmichael, has secured an Urgent Question on Secretary of State for Transport if she will make […]
Tarbert celebrates seafood festival weekend. Locals and visitors turned out in force for a two-day community festival celebrating the wealth of seafood from the waters of Scotland’s longest loch, Loch Fyne. […]
Seafish launches 2026 Fishing Fleet Survey. Researchers from Seafish will visit ports and harbours across the UK between July and September as part of the annual Fishing Fleet Survey. Each […]