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New survey shows people are ready for food made from seafood sidestreams. The new study asked more than 1,500 people from the UK, Sweden, and Germany about their attitudes towards […]
Marine resources serving biomedical innovation. Medical research constantly searches for new materials that can support healing and improve treatments. Many breakthroughs come from unexpected places. In recent years, several biotechnology […]
Dr. Alexandra Leeper, CEO of The Iceland Ocean Cluster, Reyjavik. Follow Fish Focus’ feature on Women in the Seafood Industry, to mark this year’s International Women’s Day. Fish Focus posed some questions […]
Pathways to sustainable ocean value in the Pacific – exploring cluster development. An exciting new project has kicked off between two blue economy clusters on two different sides of the […]
100% Shrimp in Greenland. This month, a new collaborative project between the Icelandic Ocean Cluster, Primex and Royal Greenland called 100% Shrimp began. The aim of the project is a recipe for […]
The 14th Icelandic Fisheries, Seafood & Aqua Exhibition (IceFish). From sea to plate – the 100% fish event. A message from Marianne Rasmussen-Coulling, Events Director, Icelandic Fisheries Seafood & Aqua Exhibition […]
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