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Red tape holding back UK’s £6bn seaweed opportunity. UK Seaweed Network says sector’s 9.5% annual growth could be ‘enormous’ for coastal communities. The UK could miss out on its share of […]
Potential for land based red algae. How could Norway produce more food, utilise high nutrient levels in discharge water and create new businesses? Dulse, or Palmaria palmata in Latin, is a red […]
Seaweed-based fibre ingredient shows potential to boost nutrition in everyday foods without compromising texture or taste. Technologists at the University of Nottingham’s Food Innovation Centre (FIC), in collaboration with BioMara Ltd, […]
BioMara and Macphie announce Better Food for All Project success. BioMara, a leading seaweed biotechnology innovator, in partnership with Macphie, a leading UK ingredient supplier, and Abertay University, has completed […]
Seaweed and Sisterhood: A brief evaluation of women’s participation in the industry. Seaweeds generate an eco-friendly way of life for small-scale harvesters and farmers and play an integral role in […]
B’ZEOS secures seed round and strategic partnerships. B’ZEOS, a European blue-tech innovation company, has successfully closed their seed round led by Faber, with participation from ICIG Ventures, the venture capital […]
New seaweed collaboration a first for Scottish Sea Farms. Scottish Sea Farms has teamed up with a seaweed growing venture in a scheme that combines salmon and kelp farming on […]
Organic seaweed brand launches new plastic free packaging. Organic seaweed supplement brand, Doctor Seaweed, has announced the launch of a new plastic free and sustainable look for their packaging. The […]
Atlantic Sea Farms launches two kelp products. Furthering its mission to diversify coastal economies and improve ocean health through regenerative kelp farming, Atlantic Sea Farms—the American leader in seaweed aquaculture—has […]
International science team begins mission to save global seaweed stocks. A research project to find solutions to the biodiversity crisis in global seaweed stocks has been launched by the Oban-based […]
UK seaweed farming industry will need public trust to succeed, study finds. Attitudes towards the UK’s emerging seaweed farming sector and lessons to learn from other aquaculture industries have been […]
Seaweed – the green gold of the future From 5 to 7 October, la Maison de l’Océan in Paris became a vibrant home to the global algae community. The first […]
Health and the environment tempt more people to eat kelp. How is it possible to get more people to eat kelp? Health and the environment are the two best arguments. […]
EU organises first EU Algae Awareness Summit. From 5 to 7 October, the European Commission, the French Government, and the Global Seaweed Coalition will host the first-ever EU Algae Awareness Summit […]
Plan for immediate actions after pest seaweed found in NZ. Biosecurity New Zealand is planning immediate actions after the find of small patches of exotic Caulerpa seaweed in an area close to […]
Salmon farmer’s seaweed scheme wins M&S award Scottish Sea Farms has been recognised at the M&S Select Farm Awards 2023 for a pioneering trial to encourage the settlement of seaweed […]
Sargassum blooms and marine plastic bring potentially unhealthy bacteria to the beach. A huge mass of seaweed filled with plastic and bacteria could have unhealthy effects on the coasts of […]
Commercial Seaweed Market revenue tgo reach $95 Bn by 2027. As per a recent industry report put forward by Global Market Insights, Inc. Commercial Seaweed Market is forecast to register […]
New seaweed partnership. Loliware, the world’s first seaweed-resin company, has announced the launch of an important new partnership with José Andrés Group (JAG), whose restaurants across the globe span cuisines […]
How seaweed has been misleading scientists about reef health. For decades, scientists have looked to seaweed as an indicator of the health of coral reefs lying underneath. But what if […]
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