Tag: smoked salmon
Japan’s JCCU endorses BAP with rollout of four-star smoked steelhead. Japanese Consumers’ Co-operative Union (JCCU) is the latest Japanese organisation to endorse the Best Aquaculture Practices (BAP) third-party certification programme […]
Great Taste Award for Salmon Smokehouse John Ross, Scotland’s largest commercial smoked salmon producer to use traditional methods of production, has won a 2021 Great Taste Award for its Balvenie […]
Iceland Seafood International acquires Spanish salmon smoker. Further to Iceland Seafood’s announcement published on 17 May, Iceland Seafood has announced that an agreement has been finalised with the Mestanza family […]
Iceland Seafood moves to acquire Spanish company. Iceland Seafood International has signed a Letter of Intent (LOI) with the shareholders of Ahumados Dominguez (ADSA) to acquire 80% of the share […]
Iceland Seafood International moves to acquire Irish processor. Iceland Seafood has signed a Letter of Intent (“LOI”) with Mondi Group AB to acquire all the issued share capital of Carrs […]
Mowi Scotland donates salmon to frontline workers. The Isle of Skye Smokehouse and Mowi have partnered to donate smoked salmon to health and care workers on the Isle of Skye. […]
Grants Oak Smoked wins two more esteemed awards. The smoked salmon company has capped off an extraordinary year by winning two gold medals at the International Taste Awards. The Italian-based […]
Smoked salmon firm receives national seal of approval. A Cumbrian company has become the only independent smokehouse in the UK to receive an esteemed stamp of approval. Grants Traditional Rope […]
New smoked fish range from BigFish. Grimsby based JCS Fish has launched three new ‘Signature’ smoked fish products under its BigFish brand. BigFish Signature is a premium range comprising Oak […]
Smokehouse first in UK to get international stamp of approval. A Cumbrian smokehouse has become the first in the UK to receive an industry watchdog’s stamp of approval. Grants Oak […]
Smoked Salmon, Celeriac and Potato Bake – delicious! This hearty dish is an easy to prepare all-in-one meal, perfect comfort food. It’s also a different, but extremely delicious way to […]
John Ross Jnr launches new brand identity at Seafood Expo Global – Luxury smoked salmon producer, John Ross Jnr, has revealed its new brand identity and packaging at this year’s […]
Buckie based Associated Seafoods Ltd, ASL scoops two prestigious awards at North East Scotland Food and Drink Awards 2019 in recognition of the company’s determination to invest in its staff […]
ASL Up for Three Awards. Buckie based Associated Seafoods Ltd (ASL) has been shortlisted for three prestigious North East Scotland Food and Drink Awards 2019 in recognition of the innovation […]
How about smoked salmon and dill eggs Benedict for the ideal Valentines Day breakfast for the love of your life – it’s indulgent and delicious, packed with healthy omega 3, […]
Satisfying and delicious, our creamy smoked salmon pasta will be a family favourite. Preparation Time: 15 minutes Cooking Time: 15 minutes Ingredients: 6 tablespoons butter 1/2 onion, finely chopped 2 […]
Roasted cod with parma ham and Scottish smoked salmon A deceptively simple meal for four, with lots of lovely flavours. The cod stays nice and moist cooked inside smoked salmon […]
HRH Prince Charles Inspired Brand Helps Land Deal For Scottish Seafood Specialist, Loch Fyne An award winning HRH Prince Charles inspired brand called ‘Mey Selections’ is now available in […]
There are hundreds of jobs at risk at Edinburgh Salmon Company LTD. The owner of the salmon producer based in Dingwall, in the Highland council area of Scotland, has announced […]
Smoked Salmon and Scrambled Eggs Scottish smoked salmon and scrambled eggs – a great hearty start to the day or a satisfying anytime snack. Prep time: 2 minutes Cooking time: […]
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