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ASC promoting transparency within aquaculture. The 17 UN Sustainable Development Goals (SDGs) are at the heart of the 2030 Agenda for Sustainable Development and it’s hard to overstate their importance. The […]
Chilean seafood company gains sustainability recognition. Vertically integrated Chilean fishing and aquaculture company, Blumar, first store and experience centre, Mercado Blumar, reached a new achievement by obtaining the Blue Seal […]
CAI Software LLC and Trace Register expand partnership to deliver enhanced traceability across the food industry. CAI Software, LLC (“CAI” or “CAI Software”) and Trace Register, a leader in full-chain […]
European Parliament approves new EU fisheries control rules. All EU fishing vessels will be monitored and their catches reported electronically, to ensure full traceability, under a revamped EU fisheries control […]
EU wants stricter traceability for imported fishery products from China. Parliament calls on China to share more data on the size of its fleet, catches, subsidies and agreements with third […]
GSSI welcomes Global Tuna Alliance to its global partnership. The Global Sustainable Seafood Initiative is pleased to announce Global Tuna Alliance has joined GSSI as an Affiliated Partner. The Global Tuna […]
Launch of Marin Trust Chain of Custody’s new version. The new version of the Marin Trust Chain of Custody has just been published. It will become effective from the 30th November 2020, […]
Importance of blockchain technologies in seafood industry. It is hoped that applying the blockchain approach to the marine ingredient industry could create a level playing field across the whole sector, […]
Indian seafood processor partners with Global Tuna Alliance. Indian seafood processor and exporter, Maria Aquacon Pvt Ltd. becomes the latest, and first Indian, partner in the Global Tuna Alliance, an independent […]
Five new shrimp farms join SSP. Sustainable Shrimp Partnership (SSP) has announced that 5 new shrimp farms are joining the programme. After finalizing the verification process for SSP criterions through […]
DNA testing for marine ingredients, introduced by BioMar. The testing platform, developed by Norway-based Orivo in collaboration with BioMar, is based on advanced DNA-technology. The test determines the species composition […]
World’s first shellfish traceability tool launched by research consortium. Studies carried out by a multi-Institutional research team led by Galway-Mayo Institute of Technology (GMIT), and supported by the Marine Institute, […]
Shrimp Tastes Sweeter With Blockchain Traceability. The Sustainable Shrimp Partnership (SSP) has today announced it has joined the IBM Food Trust ecosystem, which will help provide traceability of SSP shrimp […]
MOWI Underlines Commitment to Plastic Recycling – Salmon farmer Mowi has developed a company-wide policy on plastic waste management, and according to the company, one of their important material value […]
SeaBOS and GDST join forces for seafood traceability. The Seafood Business for Ocean Stewardship (SeaBOS) and the Global Dialogue on Seafood Traceability (GDST) are joining forces in support of seafood […]
Bumble Bee Foods track fresh fish from ocean to table using SAP’s blockchain technology, meaning consumers and customers will be able to easily access the complete origin and history of […]
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