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Deep-tech food company receives registered trademark in Japan. Steakholder Foods Ltd, an international deep-tech food company at the forefront of the cultured meat industry, has announced that its name has […]
OLVEA Fish Oils retains Friend of the Sea certification for a decade. OLVEA Fish Oils has continued to bolster its sustainable industry benchmark for the second time in 11 years by […]
Nearly half of countries’ shared fish stocks are on the move due to climate change, prompting dispute concerns. Climate change will force 45 per cent of the fish stocks that […]
Thai Union launches new sustainability-linked Bond. Thai Union Group PCL. (Thai Union), the world’s leading seafood processor, has successfully issued dual-tranche senior and unsecured Sustainability-Linked Bonds (SLB) totalling THB 6 […]
Thai Union ranked No 1 on Seafood Stewardship Index for second time. Thai Union Group PCL has been ranked number one on the Seafood Stewardship Index (SSI) for the second […]
Nueva Pescanova celebrates delivery of new vessel for Mozambique. Less than a month after the ‘Ponta Macalonga’ began its voyage to Beira, the Nueva Pescanova Group celebrated this morning, at […]
Nutreco rollout of sustainability strategy. Nutreco has announced the rollout of its sustainability strategy through to the end of 2025. This five-year strategy, called RoadMap 2025, includes Nutreco’s commitment to […]
MSC urges WTO to end harmful fishing subsidies The Marine Stewardship Council – an environmental not-for-profit whose mission is to end overfishing – has joined calls for the World Trade […]
Satellite technology to help tackle invasive aquatic weeds. Scientists will use satellites, drones and ground sensors in a bid to tackle the spread of invasive aquatic weeds – a serious […]
Nutreco publishes sustainability report. Nutreco has published its online 2019 Sustainability Report, highlighting the work being done across the company at both a global and local level to drive the company’s mission of Feeding the Future. Nutreco […]
Chicken of the Sea donates canned tuna and salmon. As one of the world’s largest seafood companies, Chicken of the Sea has a long-standing commitment to operate in a socially […]
Aller Aqua phases out use of South American soya and focuses on purchasing from regional markets. Aller Aqua will purchase soya for its aquafeeds closer to its factories, and as […]
IFFO focuses on increased collaboration. This year’s IFFO Annual Conference will be held in Shanghai from 4 to 6 November and will be an opportunity to celebrate IFFO’s 60th anniversary. […]
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