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National Fish & Chip Awards lands top TV talent to host 2026 awards. British actor, comedian and presenter, Stephen Mangan has been announced as the official host of the National […]
Blumar’s results show return to normalised aquaculture operations. Year-on-year growth in the third quarter is mainly explained by the recovery of volumes in the salmon segment, following last year’s sharp […]
Fish landings in Scotland in October 2025. A note by Tony Mackay, Economist. tony@tonymackay.co.uk 1. The Marine Management Organisation (MMO) have just published their monthly fish landings statistics for the […]
Seafish announces restructuring plans. Seafish, the body that supports the UK seafood industry, has announced plans to restructure parts of the organisation to ensure it continues to deliver the best […]
Fishing fleet in jeopardy from ‘spatial squeeze’. Report calls for safeguards as energy projects reshape Shetland’s seas. A series of large-scale energy projects planned for the waters around Shetland could have […]
Celebrating 40 years of Norwegian salmon sushi in Paris. On November 13th, the Norwegian Seafood Council and the Norwegian Embassy in France hosted a special reception at the Ambassador’s residence […]
New guidance issued to support fishing industry employers. Changes to UK immigration policy likely to prompt immediate workforce planning. Seafish has released new guidance to help fishing industry employers navigate […]
Major milestone in fisheries and offshore renewable energy cross-sector engagement: updated guidance. The Fishing Liaison with Offshore Wind and Wet Renewables Group (FLOWW) is launching updated Best Practice Guidance to foster […]
Thai Union recognised with Distinguished Leadership Excellence Award at Thailand Corporate Excellence Awards 2025. Thai Union Group PCL has been presented with the Distinguished Leadership Excellence Award at the Thailand […]
Air-fried salmon poke bowl. A delicious salmon poke bowl that is perfect for a quick and healthy dinner. The salmon gets extra juicy and crispy when cooked in the air […]
Plymouth graduate earns outstanding MBA honour. The Marine Biological Association (MBA) is pleased to announce the winner of 2025’s prestigious MBA Prize. Matilda Powell, who recently graduated with a BSc (Hons) Marine […]
Gu’un the fish n’ that. Gu’un the fish n’ that is an immersive sound installation by East Anglian based artist Beverley Carruthers, at the Scottish Fisheries Museum, Anstruther. The project […]
Fishing master pleads guilty to obstruction and illegal sea-fishing activity. The master of the Irish sea-fishing boat, “Mairead”, pleaded guilty at Skibbereen District Court on the 25th of November, 2025 to […]
Vietnamese pangasius exports in October 2025: Positive growth momentum led by China’s recovery. In October 2025, Vietnam’s pangasius exports hit $217 million, representing an 8% increase compared to the same […]
Banco Guayaquil, Kampi, and Kemin AquaScience join the SSP to advance sustainability in the shrimp aquaculture industry. New players from the financial, technology, and science sectors are joining the Sustainable […]
Mediterranean and Black Sea Fisheries sustainability concerns remain, but overfishing drops to its lowest level in a decade, while aquaculture feeds more people. New report by FAO’s General Fisheries Commission […]
Half of squid products analysed in Brussels and Milan lack basic consumer information, new Oceana study finds. DNA testing in Brussels and Milan reveals that most squid comes from distant […]
Ocean Fish acquired by Fortuna in move that strengthens UK fishing group. In an exciting and positive move for both the Ocean Fish Group and the wider fish industry in […]
Three Sixty Aquaculture reports strong performance gains following NanobOx® technology trial. Three Sixty Aquaculture Ltd has announced highly promising results from the latest phase of its on-site evaluation of NanobOx® nanobubble technology, […]
Dramatic decline in numbers of juvenile salmon recorded during count. Annual salmon count shows record low numbers of fish for a second consecutive year. The annual counting and tagging of […]
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