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Atlantic Fish Co and Revo Foods explore hybrid approach to unlock whole-cut cultivated seafood. One of the biggest challenges facing cell-based seafood today isn’t growing cells — it’s turning them […]
Juicy Marbles unveils plant-based Salmon Fillet after hyped plant-based Cod sells out in 1 hour. “Kinda Salmon” is the second installment in its new “Juicy Marbles & Friends” line: a […]
THE KRAKEN RETURNS – An ultra-realistic vegan octopus leads to controversy. Originally launched as a limited edition in March 2024, THE KRAKEN was developed as a bold experiment in food […]
Juicy Marbles launches flaky, plant-based cod filet with Revo Foods—kicking off new partnership strategy. Debut product inaugurates “Juicy Marbles & Friends,” a product line that will curate breakthrough plant-based products […]
Black cod filet made of fungi protein launched with 3D production technology. Austrian food-tech start-up Revo Foods is launching “EL BLANCO”, an alternative to black cod made of fungi protein […]
Creating the ultimate vegan salmon: Revo Foods & Paleo partnership receives European funding for a €2.2 million project. Belgian company Paleo and Revo Foods, the Vienna-based FoodTech start-up, announce a […]
Revo Foods opens worlds largest 3D food production facility. ‘3D Structuring’ brings new plant-based innovations with unique textures to supermarkets. Austrian FoodTech start-up Revo Foods has opened the world’s largest […]
Revo Foods releases first wild salmon alternative. Inspired by Wild Salmon: Viennese Start-up Launches 2.0 Version of Its Vegan Fish Alternatives. Revo Foods launches the enhanced Version 2.0 of its […]
Victory for plant-based products: Vienna court dismisses lawsuit against start-up’s plant-based fish labelling. Plant-based alternatives to animal products are repeatedly subject to labelling bans in the EU, but there are […]
3D food printing on an industrial scale enables a new food segment. High-volume 3D food printing is now a reality. Austrian Food-Tech start-up Revo Foods presents the ‘Food Fabricator X2’, […]
Cutting-edge collaboration to develop 3D printable mycoprotein receives €1.5 million funding. Innovative FoodTech companies Revo Foods (AT) and Mycorena (SWE) are venturing into a joint project for reinventing 3D-printed food […]
Mycorena and Revo Foods Develop 3D Printable Mycoprotein for Vegan Seafood Alternatives. Meat and seafood alternatives are gaining increased traction from consumers. However, the most attractive options such as whole […]
Revo Foods releases 3 new vegan seafood products, including world´s first salmon spread and gravlax. The Austrian food-tech start-up Revo Foods releases 3 new seafood alternatives under its Revo brand, […]
Plant based salmon fillet produced with 3D Technology premiers at public tasting. The Austrian 3D- and Food-Technology Startup, Revo Foods has presented an ultrarealistic plant-based salmon fillet for the first […]
Plant-based Revo Salmon launches in Bavaria. After its successful launch in Austria and Spain, plant-based food producer Revo Salmon has now entered the German market in Bavaria. Austrian based Revo™ […]
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