Beal’s Lobster Pier celebrates 90th anniversary. It’s been a challenging 2+ years for most US restaurants. People were selective and cautious about eating out. COVID caused supply chain issues, increased […]
New CEO announced for Red Lobster. Red Lobster® has announced Kelli Valade will be the company’s next CEO. Valade will take on her new role on August 2, succeeding Kim […]
#PrideofPlate Seafood Competition for Scottish Chefs – Seafood Scotland offers Scottish chefs the chance to gain experience at leading Edinburgh seafood restaurant. Chefs from across Scotland can showcase their culinary […]
Prawn on the Lawn named Seafood Restaurant of the Year. A family-run Cornwall restaurant has been crowned the UK’s Seafood Restaurant of the Year 2019. Claiming the title after several […]
North Yorkshire chippy frying high in China. A North Yorkshire chippy that has become a must-visit destination for Chinese tourists is “frying high” in one of the country’s major southern […]
From Bilbrough to Chengdu! Yorkshire Chippy Boss Unwraps News Of A “New Cod” On The Block In China. A North Yorkshire chippy that made national and international headlines last year […]
Seafood Week 2019. Seafood Week is an annual campaign aimed at getting more people to eat more fish, more often. Seafish runs the eight-day celebration every October and highlights the […]
New Seafood lovers lunch at Red Lobster. Red Lobster® is giving guests a reason to look forward to lunch with the introduction of its craveable new lunch menu featuring Endless […]
Move for top seafood chef. Jamie Porter, former senior sous chef at Rick Stein’s Seafood restaurant in Padstow, Cornwall, is to join the Old Coastguard hotel in Mousehole as head […]
Blumenthal signs with Murray Cod Australia. Murray Cod Australia has announced the appointment of Michelin starred, Heston Blumenthal and The Fat Duck Group, as the business’s key advocate in a […]
2020 National Fish and Chip Awards open for entry. The 2020 National Fish & Chip Awards are now open to entry. Recognised as one of the most prominent and respected […]
Exciting Move to the Bailgate for the Elite. The Elite Fish & Chip Company is embarking on a new business venture and opening a new fish and chip restaurant and […]
Seafood Scotland partners with Michelin star restaurant. Seafood Scotland is offering one lucky Scottish chef a stage with world-renowned chef, Gary Foulkes, at his Michelin-starred restaurant, Angler, in London. Launched […]
British Takeaway Campaign, BTC responds to drop in EU net migration. Responding to the latest quarterly migration figures showing a drop in EU net migration, Ibrahim Dogus, Chair of the […]
Norwegian shellfish are a recipe for success, with, 64 Nordic restaurants receiving 80 stars in total at the 2019 Nordic Michelin Guide ceremony, which took place in Aarhus in Denmark […]
Support for smaller fish and chip portions has been embraced by takeaway owners and customers, research has found and may well be healthier for us. Experts led by Newcastle University […]
The British Takeaway Campaign (BTC), responds to consumer demand for healthier takeaways. The takeaway sector is launching an online toolkit designed to help takeaways across the UK as consumers seek […]
Fish Focus had a great day out at the National Fish and Chip Awards 2019 in London yesterday, thanks to Seafish, the organisers of the annual event. Congratulations to all […]
Fish Focus is looking forward to attending the National Fish and Chip Awards Ceremony today in London. The awards celebrate the nation’s favourite dish and recognise and reward those who […]
The British Takeaway Campaign welcomes EU settlement fee scrapping. Welcoming the Prime Minister’s announcement of the scrapping of the EU settled status registration fee, Chair of the British Takeaway Campaign […]