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Mapping toxin-producing phytoplankton; the scourge of shellfisheries. Researchers in the UK, including phytoplankton experts from Plymouth Marine Laboratory (PML), have shown how the distributions of two phytoplankton groups, known to […]
The rise of low-impact scallops. Hand-dived and low-impact scallops are fast emerging as a compelling alternative to traditional dredged scallops—offering the same exceptional flavour while significantly reducing environmental impact. Across […]
Shellfish event in London puts the spotlight on Scottish mussels and oysters. A shellfish event in London, with speakers, including farmers and industry experts, tastings and networking, puts the spotlight […]
ASSG Conference 2025 – Scottish Cultivated Shellfish: Planning for the Future. Oban’s Corran Halls played host to the annual Association of Scottish Shellfish Growers Conference (ASSG) on October 1st and […]
SFPA publishes sanitary survey for Kenmare Bay Inner. The Sea-Fisheries Protection Authority (SFPA) has published the results of a comprehensive Sanitary Survey for Kenmare Bay Inner, undertaken to meet EU requirements for the classification of shellfish production […]
SFPA publishes annual classification list of Ireland’s shellfish production areas. The Sea-Fisheries Protection Authority (SFPA) has published the annual classification list for commercial shellfish (bivalve mollusc) production areas across Ireland, assessing […]
Numerous health benefits of shrimp. Shrimp is a type of shellfish seafood that is abundantly found in both freshwater and marine habitats. It is widely consumed across the globe owing […]
Untapped potential & regulatory hurdles. The UK’s shellfish industry. Read Fish Focus’ latest publication focusing on seafood processing. The UK’s shellfish farming sector is small in terms of our European counterparts in […]
Nina Clancy appointed as chairperson of Scottish Shellfish Marketing Group. The Scottish Shellfish Marketing Group (SSMG) is delighted to announce the appointment of Nina Clancy as its new Chairperson. Nina […]
Mission shrimpossible: Vietnam’s carbon-absorbing shrimp farms amongst the mangroves. WWF is supporting shrimp farmers in the Mekong Delta to increase yields and protect carbon-absorbing mangroves Maintaining mangroves in shrimp farms […]
Risotto with prawns and mussels. Risotto is a classic dish that goes well with prawns and mussels. This tasteful recipe is worth every minute it takes to make. Recipe courtesy Seafood […]
Nephrops Fishery Improvement Project begins new chapter. Supply chain partnership enters new phase to drive sustainability into UK Nephrops fisheries. The next steps in an ambitious, multi-stakeholder partnership designed to […]
Scottish farmed shellfish the Michelin choice. Scotland is well known for its high-quality produce from Aberdeen Angus to Isle of Mull Cheddar Cheese. Now Scotland is also becoming renowned for […]
Scottish Shellfish Farm Production Survey 2024. An Official Statistics publication. The Scottish Shellfish Farm Production Survey 2024 was published yesterday. This Official Statistics publication details statistics on the employment, production […]
Scallops with lemon and ginger. This recipe with scallops and Asian flavours is perfect as a starter or doubled up as a light lunch. Recipe courtesy Seafood from Norway Prep […]
Greece’s Blue Gold: The Future of Aquaculture and Growth Prospects. By Thodoris Antoniou (Hatchery Manager, Fish Farming) & Dimitris Pafras (PhD Candidate in Marine Biology & Fisheries & Dynamics). Greece’s […]
Sea-Fisheries Protection Authority publish Oysterhaven Sanitary Survey. The Sea-Fisheries Protection Authority (SFPA) recently published a sanitary survey for Oysterhaven, Co. Cork. under EU regulation, there is a requirement for the […]
Humber ports first for fish imports Statistics released recently have reconfirmed the Humber’s position as the UK’s leading centre for seafood and one that’s showing real growth. ABP’s Humber ports […]
Good week of fish landings at Peterhead Peterhead fish market enjoyed buoyant whitefish landings for the week ending 5 April, with in excess of 20,000 boxes of premium quality fish […]
Grilled oysters with butter. This grilled oyster recipe adds some extra flavour through the addition of parsley, garlic and tabasco. Recipe courtesy Scottish Shellfish Prep time: 10min Cooking time: 4min […]
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