CSA Ocean Sciences joins APEM Group. CSA to enhance APEM’s capacity to serve the US environmental services market. APEM Group has announced that CSA Ocean Sciences, a US-based environmental consultancy […]
ASC appointed to Executive Committee of EU Market Advisory Council. Aquaculture Stewardship Council (ASC) has been officially classified as an Other Interest Group (OIG) and nominated to the Executive Committee […]
Iceland foods expands ASC-labelled seafood range with new launches. Iceland Foods is strengthening its commitment to responsibly farmed seafood, by expanding its Aquaculture Stewardship Council (ASC) labelled range, with a new selection of […]
The puffins of the Westman Islands. Fish Focus’ latest feature follows our trip to the Icelandic archipelago, Vestmannaeyjar. In the summer months, one of the biggest draws on Heimaey, is the […]
Releasing pollack at depth could benefit their long-term survival, study suggests. During 2026, new legislation – the result of an agreement between the UK Government and the European Union – […]
Phase 2 hits milestone at Indre Harøy. Salmon Evolution is starting 2026 by achieving a key milestone at Indre Harøy. The very first tank of Phase 2 has now been […]
Fab Lab Vestmannaeyjar: Where innovation meets community. Fish Focus’ latest feature follows our trip to the Icelandic archipelago, Vestmannaeyjar. Founded in 2008, Fab Lab Vestmannaeyjar holds a special place in Iceland’s innovation […]
Even remote Pacific fish are full of microplastics. A new scientific analysis finds that plastic pollution has reached even the most isolated Pacific coastal waters. According to research published January […]
Safer fishermen means stronger communities. Businesses and coastal communities urged to back new Home and Dry fishing safety campaign People whose livelihoods depend on fishermen coming home safe have thrown […]
StarKist® and the Busch family shift into high gear in 2026. As the NASCAR season kicks off at Daytona, fuel good, feel good takes centre stage with high-quality, ready-to-eat protein […]
PML welcomes new Honorary Fellow Dr Kilaparti Ramakrishna. Dr Ramakrishna is the Senior Advisor to the President and Director on Ocean and Climate Policy at the Woods Hole Oceanographic Institution. […]
Gochujang-glazed trout. Oven-roasted trout fillets brushed with a doubled batch of sweet-spicy gochujang glaze, caramelised until glossy and sticky, then finished with sesame and spring onion. A bold, modern dish […]
Marine Biological Association welcomes five new Fellows. The Marine Biological Association (MBA) is delighted to announce the appointment of five new Fellows: Robert Clark, Denise Adaoyibo Okpala, Dr Tom Pickerell, […]
ALDI Ireland rides wave of certified sustainable seafood sales to win major retail award. ALDI Ireland has been named Irish Supermarket of the Year by the Marine Stewardship Council (MSC), […]
MoU agreed for Scottish pelagic data collection programme. A Memorandum of Understanding (MoU) and Data Sharing Agreement has been signed between Scottish Government Ministers acting through the Marine Directorate, the Scottish […]
Consultations open on four new fisheries management plans. Fisheries management plans secure the long-term sustainability of UK fish stocks. The consultations give industry the chance to have their say. Proposed […]
A Sanctuary at sea. Beluga whales, puffins and conservation in Vestmannaeyjar. Fish Focus’ latest feature follows our trip to the Icelandic archipelago, Vestmannaeyjar. Tucked beside the harbour at Vestmannaeyjar lies one of […]
XTRATUF marks second year of fundraising for the Fishermen’s Mission, raising over £3,300 to support UK fishermen. XTRATUF is proud to share an update on its partnership with The Fishermen’s […]
Indo Fisheries driving the transformation of the shrimp industry toward sustainable and globally competitive aquaculture. Indo Fisheries Expo & Forum, organised by PT Napindo Media Ashatama (Napindo), continues to strengthen its […]