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Roasted British trout fillets with radishes and peas. A lovely combination of British ingredients. Trout fillets are simply roasted and served with golden-fried radishes, peas, capers and a light miso […]
Couscous stuffed trout fillets. This delicious, light dish is easy to make and good for your health, sure to become a mid-week favourite. Recipe courtesy British Trout Association Prep time: […]
Herring with apple and brown butter. Tart apples and a smooth brown butter sauce is perfect for herring. A new dish in the “Herring re:invented” series by René Stein, featuring unusual […]
Grilled fillet of mackerel with a parsley and spring onion dressing. Easy and healthy, perfect served with buttery, baby new potatoes. Recipe courtesy The Scottish Pelagic Sustainability Group (SPSG) Prep […]
Smoked trout blinis. Great little canapés for summer entertaining, perfect with a crisp, cold glass of white wine. Recipe courtesy British Trout Association Prep time: 20 minutes Cooking time: 1 […]
Herb & feta topped trout fillets. Crunchy, cheesy breadcrumbs on top of delicate trout, healthy, easy and yummy. Recipe courtesy British Trout Association Prep time: 10 minutes Cooking time: 16 minutes […]
Grilled mackerel bruschetta. Mackerel is full of healthy omega-3, great for your heart and very tasty too. Recipe courtesy Scottish Pelagic Fishermen’s Association Ltd (SPFA) Prep time: 10 minutes Cooking […]
Pan fried trout with saffron and chilli risotto. Creamy risotto and delicious, fresh trout, with a warm hit of chilli. Recipe courtesy British Trout Association Created for www.chalkstreamfoods.co.uk by Sian Hughes […]
Smokey barbecue salmon. Barbecue salmon fillets wrapped in pancetta – a tasty alternative for a warm summer day! Grilling salmon is easy and delicious. Recipe courtesy Seafood from Norway Prep […]
Sea bream burger with goat cheese. This fishy burger would also be great cooked on the barbecue, when summer finally comes! Recipe courtesy Avramar Preparation: 15 minutes Cooking time: 50 minutes […]
Grilled mackerel with Courgette and tomato. Grilled mackerel, seasoned with salt, pepper and lemon, and the vegetables with rosemary which gives it a sweet, exotic touch. Recipe courtesy Seafood from […]
Garlic baked trout with avocado salad. Packed full of flavour and with plenty of vitamins and minerals, this baked trout is a versatile main dish. Serve it as soon as […]
Herring in bao buns with sweet chili sauce. Airy, delicious bao buns with spicy herring, featuring unusual flavours that allow the herring to shine in a whole new light. Recipe courtesy […]
Homemade fish and chips. Simple, fresh ingredients, you really can’t go wrong with fish and chips, it’s always a winner! Recipe courtesy Seafood from Iceland Prep time: 30 minutes Cooking time: […]
Haddock paupiette. The prep is worth it for this flavoursome haddock and shrimp dish , served with a fresh and fruity salsa. Recipe courtesy Seafood from Iceland Prep time: 20 minutes […]
Oven baked cod. Tender and mild cod flavours blend perfectly with simple ingredients to make a delicious, healthy dinner, which is really easy to make. Recipe courtesy Seafood from Iceland Serves: […]
Breaded cod rolls. Fresh, crispy and tender. So good you’ll wonder how you managed go without them for so long. Recipe courtesy Seafood from Iceland Prep time: 15 minutes Cook […]
Salmon in a spicy crust. The crunchy nuts and spices will transport you somewhere exotic. This Norwegian salmon recipe makes an unusual entrée. Recipe courtesy Seafood from Norway Prep time; 10 […]
Trout souvlaki with feta sauce. Summer has finally arrived and barbecuing has never been so delicious or healthy. Recipe courtesy British Trout Association Prep time: About 15 minute, plus 1 […]
Haddock fingers. Flaky, lightly seasoned haddock, coated in crispy golden breadcrumbs, is mouth wateringly delicious. Recipe courtesy Seafood from Iceland. Ingredients Fish 200g haddock 15g garlic pepper Batter 200g flour 200g […]
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